Were looking for an experienced Head Chef to lead the kitchen at Woodpeckers Tavern a local favourite in Burpengary known for its friendly atmosphere hearty pub fare and great service. With a strong community following and a loyal local crowd this is the perfect role for a chef who loves putting their stamp on a menu and driving a positive kitchen culture.
What youll do:
- Lead and inspire a small hands-on kitchen team
- Oversee daily kitchen operations food quality and consistency
- Manage stock control rostering and cost of goods
- Create and deliver seasonal menus that excite locals and attract new guests
- Maintain a safe clean and efficient kitchen environment
What were looking for:
- Previous experience as a Head Chef or strong Sous ready to step up
- A passion for fresh approachable pub-style food
- Strong leadership communication and organisational skills
- Proven ability to manage food costs and drive kitchen performance
Why join us:
- Competitive salary annual bonus of up to $20K paid quarterly
- Support from an experienced national hospitality group
- Career development opportunities across 240 venues in Australia & NZ
- Be part of a team that values creativity teamwork and balance
If youre ready to take the lead and bring your energy to a popular Burpengary local wed love to hear from you.
Apply today and take the next step in your culinary career with AVC.
Were looking for an experienced Head Chef to lead the kitchen at Woodpeckers Tavern a local favourite in Burpengary known for its friendly atmosphere hearty pub fare and great service. With a strong community following and a loyal local crowd this is the perfect role for a chef who loves putting th...
Were looking for an experienced Head Chef to lead the kitchen at Woodpeckers Tavern a local favourite in Burpengary known for its friendly atmosphere hearty pub fare and great service. With a strong community following and a loyal local crowd this is the perfect role for a chef who loves putting their stamp on a menu and driving a positive kitchen culture.
What youll do:
- Lead and inspire a small hands-on kitchen team
- Oversee daily kitchen operations food quality and consistency
- Manage stock control rostering and cost of goods
- Create and deliver seasonal menus that excite locals and attract new guests
- Maintain a safe clean and efficient kitchen environment
What were looking for:
- Previous experience as a Head Chef or strong Sous ready to step up
- A passion for fresh approachable pub-style food
- Strong leadership communication and organisational skills
- Proven ability to manage food costs and drive kitchen performance
Why join us:
- Competitive salary annual bonus of up to $20K paid quarterly
- Support from an experienced national hospitality group
- Career development opportunities across 240 venues in Australia & NZ
- Be part of a team that values creativity teamwork and balance
If youre ready to take the lead and bring your energy to a popular Burpengary local wed love to hear from you.
Apply today and take the next step in your culinary career with AVC.
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