Over-Night Crew GYG Fairy Meadow (1000pm to 600am Shifts)
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Job Location:
Fairy Meadow - Australia
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
- Are you a night owl
- Finishing school and not sure whats next
- Taking a gap year before starting university
- Looking for a part time / casual job while studying
Our Overnight Crew at GYG are front and center guaranteeing an exceptional guest experience between the hours of 10pm and 6am. From managing the nightly cleaning tasks to taking late night orders expertly crafting burritos restocking fridges and mastering basic food prep you will showcase your versatility as a team player. Every burrito you roll every guest you serve contributes to the success of our restaurant and GYG.
Whats in it for me
So much! Check out some of the benefits below:
- Fair pay in line with the Fast-Food Industry Award
- Flexible rosters and employment stability
- Free and comfortable GYG uniforms and exclusive merch
- Heavily discounted GYG meals
- Comprehensive training and support to set you up for success
- Team building activities and regular crew competitions
- An uncapped referral program! Bring your mates and earn $200 per successful referral
- Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
- Opportunities for advancing your leadership abilities real pathways into management and beyond
- The possibility ofowningyour own franchise or joining our corporate office in future.
Qualifications :
Experience is helpful but its not everything. What we mean is:
- Experience in hospitality venues or fast paced environments is great but not essential
- Youre open to coaching eager to learn and ready to put in the effort
- Can do attitude and can be relied upon to follow through
- RSA is mandatory for all crew over 18 years of age.
Remote Work :
No
Employment Type :
Part-time
Key Skills
- Collection
- Customer Service
- C
- Communication
- Dcom
- AC Maintenance
About Company
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, weve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, co ... View more
