Accounting Assistant - Hospitality Industry
Job Summary
A Hospitality Accounting Assistant plays a vital role in supporting the financial operations of hotels resorts restaurants or hospitality management companies. This position involves processing financial transactions managing accounts and ensuring accurate record-keeping to support smooth business operations in a fast-paced hospitality environment.
Key Responsibilities
- Assist with accounts payable and receivable ensuring timely processing of invoices guest payments and vendor transactions.
- Reconcile daily revenue reports from hotel or restaurant POS systems with financial records.
- Support payroll processing for hospitality staff including tracking hours tips and bonuses.
- Handle guest billing inquiries refunds and adjustments as needed.
- Assist in preparing financial statements budgets and forecasts for hotel or restaurant operations.
- Maintain and organize financial records contracts and vendor agreements.
- Process bank reconciliations and monitor cash flow to ensure financial stability.
- Ensure compliance with hospitality industry regulations tax requirements and company policies.
- Collaborate with department heads (e.g. front office food & beverage housekeeping) to track expenses and budget allocations.
- Assist in inventory and cost control for food beverages and supplies.
Qualifications & Skills
- Degree or diploma in Accounting Finance or Hospitality Management (preferred).
- Experience in hospitality finance or bookkeeping is a plus.
- Proficiency in accounting software (e.g. QuickBooks Opera Sage or industry-specific PMS).
- Strong understanding of hospitality revenue cycles including room rates food & beverage sales and event billing.
- High level of accuracy and attention to detail.
- Strong organizational and time management skills to handle multiple financial tasks.
- Ability to work in a fast-paced environment and meet deadlines.
- Excellent communication skills to interact with vendors guests and internal departments.
Accounting Assistant - Hospitality IndustryJob SummaryA Hospitality Accounting Assistant plays a vital role in supporting the financial operations of hotels resorts restaurants or hospitality management companies. This position involves processing financial transactions managing accounts and ensurin...
Accounting Assistant - Hospitality Industry
Job Summary
A Hospitality Accounting Assistant plays a vital role in supporting the financial operations of hotels resorts restaurants or hospitality management companies. This position involves processing financial transactions managing accounts and ensuring accurate record-keeping to support smooth business operations in a fast-paced hospitality environment.
Key Responsibilities
- Assist with accounts payable and receivable ensuring timely processing of invoices guest payments and vendor transactions.
- Reconcile daily revenue reports from hotel or restaurant POS systems with financial records.
- Support payroll processing for hospitality staff including tracking hours tips and bonuses.
- Handle guest billing inquiries refunds and adjustments as needed.
- Assist in preparing financial statements budgets and forecasts for hotel or restaurant operations.
- Maintain and organize financial records contracts and vendor agreements.
- Process bank reconciliations and monitor cash flow to ensure financial stability.
- Ensure compliance with hospitality industry regulations tax requirements and company policies.
- Collaborate with department heads (e.g. front office food & beverage housekeeping) to track expenses and budget allocations.
- Assist in inventory and cost control for food beverages and supplies.
Qualifications & Skills
- Degree or diploma in Accounting Finance or Hospitality Management (preferred).
- Experience in hospitality finance or bookkeeping is a plus.
- Proficiency in accounting software (e.g. QuickBooks Opera Sage or industry-specific PMS).
- Strong understanding of hospitality revenue cycles including room rates food & beverage sales and event billing.
- High level of accuracy and attention to detail.
- Strong organizational and time management skills to handle multiple financial tasks.
- Ability to work in a fast-paced environment and meet deadlines.
- Excellent communication skills to interact with vendors guests and internal departments.
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