Experienced Baker
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Job Location:
Monthly Salary:
Experience Required:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Measuring and mixing ingredients to specifications
Kneading rolling shaping and baking doughs
Operating bakery machinery including mixers ovens and dough dividers
Monitoring oven temperatures and product timing to ensure consistent quality
Applying finishes such as glazes seeds or toppings
Ensuring high standards of hygiene cleanliness and food safety
Contributing to product innovation and seasonal offerings
Assisting with inventory and stock rotation
About You
Youre a reliable early riser who thrives in a team and takes pride in creating high-quality baked goods.
Requirements
- Minimum 3 years of commercial baking experience or
- A relevant qualification such as Certificate III in Baking (or equivalent)
- Proven ability to produce high-volume bakery items without compromising quality
- Strong understanding of dough fermentation proofing and baking techniques
- Comfortable working early mornings weekends and under time pressure
- Excellent attention to detail cleanliness and consistency
- Experience with sourdough and slow-fermentation breads
- Pastry or viennoiserie skills
- Food Safety/HACCP certification
Benefits
- Competitive pay based on experience
- A supportive tight-knit team culture
- Opportunities for progression in a growing business
- Staff discounts and access to new product tastings
- The chance to work in a locally loved community-first bakery
Required Skills:
Minimum 3 years of commercial baking experience or A relevant qualification such as Certificate III in Baking (or equivalent) Proven ability to produce high-volume bakery items without compromising quality Strong understanding of dough fermentation proofing and baking techniques Comfortable working early mornings weekends and under time pressure Excellent attention to detail cleanliness and consistency Desirable: Experience with sourdough and slow-fermentation breads Pastry or viennoiserie skills Food Safety/HACCP certification
Company Industry
IT Services and IT Consulting
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Time Management
- Food Service
- Kitchen Experience
- Customer Service
- Basic Math
- Cake Decorating
- Coffee Experience
- Food Industry
- Baking
