Breakfast Attendant and Social Attendant

Cottonwood, AZ - USA

Monthly Salary: USD 15 - 16

Posted on: 30+ days ago

Vacancies: 1 Vacancy

Job Summary

JOB DESCRIPTION

JOB TITLE: Breakfast Attendant and Social Attendant

REPORTS TO: General Manager

DEPARTMENT: Restaurant

LOCATION: Sunridge Properties

FLSA STATUS: Non-Exempt

SUMMARY: Coordinates the serving of breakfast by performing the following duties:

ESSENTIAL FUNCTIONS:

Sets up breakfast at scheduled time
Ensures breakfast items are stocked and available to guests during breakfast hours according to company standards
Maintains cleanliness of breakfast area and kitchen during and after breakfast hours
Greets guests and accommodates special requests as needed
Ensures countertops and machines are clean and tidy at all times
Leaves breakfast serving and eating areas clean vacuumed and mopped. Tables and chairs wiped clean etc. Inventory breakfast items regularly; orders or purchases items as necessary and provides all receipts to General Manager
Properly rotates inventory and ensures items are properly wrapped and stored at the correct temperatures that conform to hotel brand and local health department regulations.
Assists in maintaining cleanliness of public areas.
All other duties as assigned

COMPETENCY:

To perform the job successfully an individual should demonstrate the following competencies:

Problem Solving - Identifies and resolves problems in a timely manner;
Customer Service - Responds promptly to customer needs;
Responds to requests for service and assistance;
Team Work - Contributes to building a positive team spirit.
Diversity - Shows respect and sensitivity for cultural differences;
Promotes a harassment-free environment.
Organizational Support - Follows policies and procedures including but not limited to dress code policies
Adaptability - Able to deal with frequent change delays or unexpected events.
Attendance/Punctuality - Is consistently at work and on time.
Dependability - Follows instructions responds to management direction;
Completes tasks on time or notifies appropriate person with an alternate plan.
Initiative - Asks for and offers help when needed.
Planning/Organizing Prioritizes and plans work activities;
Uses time efficiently. Professionalism - Treats others with respect and consideration regardless of their status or position.
Quality - Demonstrates accuracy and thoroughness;
Applies feedback to improve performance;
Monitors own work to ensure quality.
Quantity - Meets productivity standards; Completes work in timely manner.
Safety and Security - Observes safety and security procedures;
Reports potentially unsafe conditions;
Uses equipment and materials properly.

QUALIFICATIONS:

To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION/EXPERIENCE:

Less than high school education; or up to one-month related experience or training; or equivalent combination of education and experience.

LANGUAGE ABILITY:

Ability to read and comprehend simple instructions short correspondence and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers clients and other employees of the organization.

REASONING ABILITY:

Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with standardized situations with only occasional or no variables.

JOB DESCRIPTION JOB TITLE: Breakfast Attendant and Social AttendantREPORTS TO: General ManagerDEPARTMENT: RestaurantLOCATION: Sunridge PropertiesFLSA STATUS: Non-ExemptSUMMARY: Coordinates the serving of breakfast by performing the following duties: ESSENTIAL FUNCTIONS: Sets up breakfast at schedule...