Chef Manager Talent Pool
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Job Location:
Durban - South Africa
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Duties & Responsibilities
- Responsible for all aspects of meal preparation clean-up and general upkeep of the kitchen
- Attend and give updates at weekly staff meeting
- Report any acts of maltreatment neglect and/or any other violation of the company policies immediately to the Unit Manager
- Responsible for organization cleanliness and receiving of all food storage areas; this includes proper rotation of all ingredients to prevent food waste making sure that all health and safety regulations are achieved
- To ensure that all menus are calculated correctly to obtain maximum gross profit and actively increasing the units profitability
- To ensure that all staff are constantly trained to effect good portion control and pleasing presentation of all dishes
- To ensure that all stocks are ordered to the correct quantities quality and price and to ensure expenses are within budgeted limits
- Control hygiene and supervision of kitchen cleaning
- Maintain chefs office ie filing typing of memos issues placing orders on Mymarket food costing
- Production planning
Required Experience:
Manager
Key Skills
- Illustration
- Defence
- HVAC
- AJAX
- Drafting
- Customer Development
About Company
We are the workplace management solutions provider company, that supports the best companies across Africa Middle East.
