Nursery Chef - Epsom
Nursery Chef - Epsom
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Job Description
Job Title: Nursery Chef
Location: The Old School House 1a Hook Rd Epsom KT19 8TH
Salary: Up to 32000 per annum
Hours: 40 hours Monday - Friday 7 am - 4 pm
Reports to: Catering manager
What Youll Be Doing
Be All In:You bring unwaveringcommitmentto preparing nutritious well-balanced meals that support childrens health and wellbeing while maintaining the highest standards of food safety and kitchen hygiene.
Come Together:You lead with thoughtfulcollaboration working closely with Kitchen Assistants Nursery Managers and the wider team to ensure smooth operations and a positive mealtime experience for children and staff.
Be Yourself:You demonstrate confidentself-awareness taking pride in your role adapting to individual dietary needs and modelling professionalism and care in every aspect of kitchen life.
Go Further:You show culinaryambitionby continuously improving kitchen practices mentoring your team and contributing to innovative child-friendly menus that reflect Fennies values and standards.
Benefits & Perks
Financial Rewards: Salaries that match or exceed industry standards reviewed annually. Includes performance-related bonuses and a 500 referral bonus.
Incredible Incentives: Regular events like our annual Christmas Party and Summer BBQ plus daily lunches with a variety of options; completely free!
Career Growth Opportunities: Targeted talent mapping professional development programmes and 1-to-1 coaching to help youGo Furtherin your role.
Loyalty Rewards: Yearly increases in annual leave and recognition for your commitment through the Fennies Club gift cards and commemorative plaques celebrating your length of service and our Be All In spirit.
Well-being Focus: Access to our BUPA Employee Assistance Programme for 24/7 mental health and wellbeing support up to 33 days of annual leave and childcare discounts available depending on your role.
What You Bring
How to cater for childrens dietary requirements by following up-to-date legislation regarding nutrition and through your knowledge of catering for children
The requirements for receiving the highest rating from the local councils Environmental Health Department are to maintain the high standards already in the setting
How to implement all relevant policies and procedures
Youll have a L2/L3 Food Hygiene certificate
Youll have completed your Allergen Training
Diversity & Inclusion:
At Fennies we celebrate diversity and are committed to creating an inclusive environment where everyone feels valued. A diverse workforce brings a wealth of perspectives driving innovation and excellence. We are proud to be an equal-opportunity employer and welcome applicants from all backgrounds.
Fennies Nurseries is committed to safeguarding and promoting the welfare of children and young people. All successful applicants will be subject to an enhanced criminal record check and proof of identity will be line with Safer Recruitment and Keeping Everyone Safe we also carry out online searches for all shortlisted candidates including Google and Social Media checks. Any relevant information found may be discussed during the interview process.
INDLP
Chef 90
Employment Type
Full-Time
