Events and Education Chef/Scuola Chef- Eataly Downtown
Events and Education Chef/Scuola Chef- Eataly Downtown
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Salary Not Disclosed
1 Vacancy
Job Description
Eatalys on-site cooking school La Scuola is a place where people can learn about and experience Italian cuisine through unique cooking classes and private events. The Events and Education Chef oversees programming in La Scuola: teaching planning preparing and managing all events.
Reports to Marketing Operations Manager works with Events and Education Team and manages kitchen staff for events including prep cooks and line cooks.
- Teaches a wide variety of demonstration and hands-on classes for private and public groups
- Works and oversees breakfasts lunches and dinners including: 3-4 course menus family-style menus cocktail-style receptions and buffet-style receptions
- Prepares demonstrates and executes all menu items for La Scuola; most items are savory but occasionally sweet items will need to be executed
- Supervises the production of food items for events in collaboration with back-of-the-house personnel: apportions meats vegetables and desserts and utilizes food surpluses to control food costs
- Manages prep cooks and line cooks who work events: trains provides feedback and ensures health and quality standards are consistently met
- Oversees kitchen mise-en-place of all stations and the cleanliness of the La Scuola kitchen
- Informs front-of- house personnel of menu changes specials shortages allergies and dietary restrictions
- Plans events and creates menus together with the Education & Events team the Executive Chef front-of-house personnel and directly with clients when required
- Purchases or submits requisitions for food items kitchen supplies and equipment
- Performs other duties as required or assigned
Qualifications :
- 4 years of cooking experience with 1 year of management experience
- Working knowledge of kitchen equipment food production procedures and safety and sanitation regulations
- Excellent communication skills and enjoyment of speaking in front of large groups
- In-depth knowledge of Italian cuisine and culture
- Italian language skills highly preferred
Job Requirements
- Availability to work onsite with a flexible schedule often including evenings weekends and holidays
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours including standing walking bending and squatting
- Ability to use knives hand tools and standard commercial kitchen equipment
- Food Handlers License
Compensation: The base rate for this position is $20- $25
Additional Information :
Benefits and Perks
- Medical Dental Vision Insurance
- Paid Time Off
- Paid Parental Leave
- 401K with match or RRSP
- Bonus program
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!
Eataly is an equal employment opportunity employer. It is the Companys policy to not unlawfully discriminate against any applicant or employee on the basis of race color sex sexual orientation religion national origin age disability or any other characteristic made unlawful to consider by applicable federal state or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eatalys policy to comply with all applicable federal state and local laws regarding consideration of unemployment status salary history credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity please advise Human Resources if you require accommodation.
Remote Work :
No
Employment Type :
Part-time
Employment Type
Part-time
