Outlet Supervisor - Biscotti
Outlet Supervisor - Biscotti
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Job Description
You will support the overall Food & Beverage Operations of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only the highest quality products are being served achieved through developing and maintaining a strong team environment delivery of prompt courteous service in accordance with brand and Food & Beverage standards. Further you handle daily team member relations and encourage problem solving by team members through proper training and empowerment.
Qualifications :
College diploma in Hotel Management or related field.
Proficient in English and Thai and computer literate.
Previous experience in Food & Beverage Operations.
Passion for leadership and teamwork.
Eye for detail to achieve operational excellence.
Excellent guest service skills.
Additional Information :
A Michelin Guide-Listed Italian Fine Dining Experience
Get ready for an unforgettable culinary journey at Biscotti where Chef Giuseppe and his talented team work their craft in an open kitchen. Chef Giuseppe brings his authentic Italian recipes to life showcasing flavours that span from the lush regions of Northern Italy to the sunny picturesque coasts of Sicily where his roots lie. Paired with elegant wines each dish is a celebration of Italys rich culinary heritageblending traditional homemade classics with innovative creations. Every bite offers a true taste of Italy meticulously prepared for your enjoyment. Buon appetito!
Work :
No
Employment Type :
Full-time
Employment Type
Full-time
