Food and Beverage Manager
Food and Beverage Manager
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Job Description
The Food & Beverage Manager is responsible for overseeing the daily operations of all food and beverage outlets. The manager will lead and develop a dynamic team implement strategic initiatives to enhance revenue and uphold the brands reputation for culinary excellence.
Operational Oversight: Manage daily operations of all F&B outlets ensuring seamless service and adherence to brand standards.
Team Leadership: Recruit train and mentor F&B staff fostering a culture of excellence and continuous improvement.
Guest Experience: Monitor guest feedback address concerns promptly and implement improvements to enhance satisfaction.
Financial Management: Develop budgets monitor expenditures and implement cost-control measures to achieve financial targets.
Compliance: Ensure all outlets comply with health safety and hygiene regulations.
Event Coordination: Plan and execute special events promotions and themed nights to drive revenue and guest engagement.
Inventory Management: Oversee procurement storage and inventory control of F&B supplies.
Qualifications :
- Bachelors degree in Hospitality Management or a related field.
Minimum of 5 years experience in F&B management.
Proven leadership skills with the ability to inspire and develop a diverse team.
Strong financial acumen and experience in budget management.
Excellent communication and interpersonal skills.
Proficiency in F&B software systems and Microsoft Office Suite.
Flexibility to work varied shifts including weekends and holidays.
Additional Information :
Your team and working environment:
- At Accor we are Heartists! Are you ready to put your heart at the center of everything that you do If so then join our team of Heartists
- Every day we look for opportunities to engage on a personal & meaningful way with our guests and each other.
We deliver heartfelt hospitality in an environment that is engaging enthusiastic and professionally rewarding!
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
