Commi Chef (Commi 2/3)
Commi Chef (Commi 2/3)
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Job Description
Job Title: Commi Chef/Line Cook
Location: Bangalore (Fine Dine Restaurant)
Salary: Up to 20000 Service Charge Incentives (Accommodation Provided)
Job Description:
We are seeking a dedicated and skilled Commi Chef/LineCook to join our fine dining restaurant in Bangalore. The ideal candidate will support the kitchen operations maintain high culinary standards and contribute to an exceptional dining experience.
Key Responsibilities:
- Assist in the preparation and cooking of dishes as per the restaurant s menu and chefs instructions.
- Maintain food hygiene and kitchen safety standards.
- Prepare ingredients sauces and garnishes to ensure timely and efficient service.
- Follow recipes and presentation standards for consistent quality.
- Ensure cleanliness of workstations and equipment at all times.
- Collaborate with the kitchen team to optimize food preparation processes.
- Assist in inventory management and ensure proper storage of ingredients.
Requirements:
- Proven experience as a Commi Chef preferably in a fine dining setup.
- Strong knowledge of culinary techniques and cooking methods.
- Ability to work under pressure in a fast-paced environment.
- Attention to detail and commitment to maintaining high standards.
- Diploma or certification in culinary arts is a plus.
Perks and Benefits:
- Competitive salary up to 20000 per month.
- Service charge and performance-based incentives.
- Accommodation provided.
- Opportunity to work in a reputed fine dining environment
food preservation,fine dining,communication skills,table setup and maintenance,food preparation,customer interaction,culinary techniques,kitchen safety,cooking methods,cooking,physical requirements,team collaboration,food hygiene,attention to detail,hygiene,health and safety regulations,inventory management
Employment Type
Full Time
