Assistant Kitchen Manager - Lake Country Co-op @ Canadian Brewhouse Prince Albert

Lake Country Co-op invites applications for the position of Assistant Kitchen Manager at our brand-new Canadian Brewhouse restaurant in Prince Albert Saskatchewan. If you are passionate about providing an exceptional dining experience for guests and are looking to use your cooking expertise and supervisory skills to take our new business venture to the next level then Lake Country Co-op and The Canadian Brewhouse are looking for you!

Your Purpose: The Assistant Kitchen Manager is responsible for acting as a direct support to the Kitchen Manager ensuring the smooth day-to-day operations of the entire culinary department. They are responsible for ensuring all actions brought forth by the Kitchen Manager are implemented and followed and will oversee the hourly culinary team members as assigned.

Who We Are: Lake Country Co-op does business differently. As a co-operative we believe in working together to provide an exceptional experience to members and guests to enhance the success of our communities deliver profits back and invest in sustainable growth. To learn more about who we are and how you can help bring our Lake Country Co-op brand to life visit us at .

The Canadian Brewhouse is a uniquely Canadian themed restaurant and sports bar with an extensive menu of appetizers entrees drinks and great specials. We welcome all sports and food fans families large groups holiday parties and more. Each location is a great place to meet a friend for lunch after work beverages catch the game or have a big family dinner without the hassle of cleaning up.

Why It Matters: Lake Country Co-op and The Canadian Brewhouse are excited to partner together to make a meaningful impact in Prince Albert and the surrounding areas. Lake Country Co-op provides a range of products and services to support our over 54680 member-owners in 20 different communities across North Central Saskatchewan in the areas of Food Pharmacy Convenience Store Home and Building Solutions Ag products Petroleum Food Services and Wine Spirits and Beer. Through continuous innovation strong collaborations with local organizations and annual sales over $700 million we continue to help build fuel feed and grow our communities together. Our goal is to work together and build stronger more vibrant communities where everyone can thrive.

What You Will Do:
Demonstrate the behaviours and actions to support Lake Country Co-operatives and The Canadian Brewhouses vision mission and safety principles to make a difference in guests lives
Assist the Kitchen Manager in any capacity
Ensure shift labour budgets are being met making cuts shift by shift to suit business needs
Adhere to cleaning and maintenance schedules and ensure staff follow the procedures set out
Coach team members continuously and cross train employees between prep and line functions
Provide ongoing guidance and coaching to develop corporate trainers
Assist in communication implementation of procedure changes inventory ordering cleanliness and food storage
Ensure all logs including prep sheets temp logs waste sheets and line checks are completed
Be responsible for completing daily weekly and periodic administrative paperwork recordkeeping and reporting
Follow the Food Safe and Health and Safety manual regulations
Perform other duties as assigned
Embody Lake Country Co-ops values of Honesty Innovation Responsibility and Respect and The Canadian Brewhouses values of Take Care of Each Other and Yourself Think Like a Customer Support Your Community Hurry Dont Rush Embrace Innovation and Be Persistent

Who You Will Work With:
The Team: Reporting to the Kitchen Manager you will be a key participant in initiating developing and executing plans and policies to ensure continued growth in sales service employee satisfaction and guest satisfaction. You will share feedback about programs processes the Assistant Kitchen Manager role events and product launches with the Kitchen Manager General Manager and operational leaders openly honestly and often.

The Community: The City of Prince Albert is in one of the best areas for hunting fishing and outdoor experiences in Western Canada. It is a short drive to Prince Albert National Park that houses countless lakes activities and events to choose from! The City of Prince Albert has several parks and recreational activities as well. From Little Red River Park to The Mann Art Gallery Alfred Jenkins Field House and EA Rawlinson Centre for the Arts there are fun-filled activities for the entire family. No matter the season there are endless adventure possibilities within an hour drive making Prince Albert like no other place in Canada!

Who You Are:
You are looking for a career in the restaurant / food service industry and:
You possess 2 years of kitchen experience in a high-volume setting and possess 1-2 years of culinary supervisory experience; you possess a passion for cooking and a strong understanding of technical cooking skills with prep and line knowledge required
You have a basic understanding of food cost controls
You possess or are willing to attain Serve it Right Food Wise and First Aid certifications
You have a strong understanding of health and safety regulations
You have the ability to learn and retain a large and diverse menu
You possess personal organization and time management skills
You have inherent coaching and motivational skills
You handle stress and a fast-paced environment well
You are kind patient reasonable and show empathy
You work well in a dynamic team environment
You have the ability to work urgently while remaining calm
You have a flexible work schedule and will work shifts during peak sales hours i.e. evenings and weekends

What We Offer:
Competitive salaries and a comprehensive benefits package including flex days a flexible spending account and an employer matched pension plan at one of Saskatchewans largest companies
Encouragement to take advantage of learning opportunities to grow and develop and to foster a culture of teamwork and innovation

If you share our commitment to our communities combined with a fresh innovative vision for our future please apply online by August 22 2025.

We believe all candidates should feel at home with us and be given the opportunity to fully take part in the recruitment process. If you require accommodation during the recruitment process we invite you to submit your requests to us at All information received is kept confidential.

At Lake Country Co-op we embrace diversity and inclusion and we are working to create a workplace that is as diverse as the communities we serve.

We cant wait to hear from you! We thank all candidates for their interest; however only those selected to continue in the recruitment process will be contacted.

BREWHOUSE #2025-024