Head Chef | Beenleigh Tavern
Head Chef | Beenleigh Tavern
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Job Description
Beenleigh Tavern is a classic pub-style venue with a loyal local following a buzzing entertainment schedule and a well-equipped function space. With an established and friendly team behind you this is a fantastic opportunity for a hands-on Head Chef to step in and lead from the front.
Were on the lookout for a passionate and experienced Head Chef to take the reins and continue driving our food offer forward with a focus on consistency quality and community.
Who Were Looking For:
- An experienced Head Chef (or strong Sous ready to step up) with at least 1 year in a similar role
- A natural leader who trains motivates and develops their team
- Someone who thrives under pressure and leads by example
- Excellent menu development and presentation skills
- A hands-on operator with a supportive and approachable leadership style
- Proven experience in large-scale events and functions
What Youll Bring to the Table:
- Strong understanding of cost control stock management and rostering
- Menu costing expertise with a focus on minimising waste
- Proficiency with POS kitchen management systems & MS Office
- Knowledge of current food trends and kitchen optimisation
- A compliance-first mindset with excellent food safety standards
- Community-focused with a drive to grow the business
Why Choose Us
- Competitive salary annual bonus of up to $20K paid quarterly
- Staff discounts across 240 venues in Australia & NZ
- Career progression in a growing dynamic company
- Support from central teams including Marketing Recruitment IT & more
- Learning & development opportunities to enhance your skills
How to Apply
Apply now on Seek or visit our careers pageour team will be in touch soon!
Employment Type
Full-Time
