Hiring for Pastry Chef's
Hiring for Pastry Chef's
Posted on :
26-07-2025
Employer Active
1 Vacancy
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Job Description
Job Description:
- Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes.
- Collaborating closely with the Head Chef and kitchen team to maintain smooth kitchen operations.
- Overseeing the quality presentation and portioning of food items.
- Ensuring adherence to food safety cleanliness and hygiene standards during food preparation and service.
- Offering mentorship and training to junior kitchen staff and participating in inventory management.
Requirements
Requirements:
- At least 1years of experience in a similar role.
- Demonstrated expertise as a Pastry Chef.
Strong understanding of food safety hygiene and sanitation standards.
Ability to work efficiently in a fast-paced kitchen environment and collaborate with a team.
Excellent time management and multitasking skills.
Benefits
Tax free salary.10 hours duty/6days working.Accommodation Transport Medical.2 years employment visa.
Requirements: Minimum of 2 years of relevant experience Gulf experience is preferred Must have sufficient experience Candidates should possess a pleasing appearance
Employment Type
Full Time
Key Skills
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