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Raleigh Durham Embassy Suites201 Harrison Oaks BlvdCary NC 27513Bartender Three MealPart timeAtrium SPIRIT where teamwork passion and appreciation ignite service excellence
Whats in it for you
The Atrium SPIRIT is a belief in the power of Service Perseverance Inclusion Respect Innovation and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences work together to overcome challenges and are passionate about positively impacting those around us.
Embassy Suites is located seven miles from Research Triangle Park and four miles from the Raleigh-Durham International Airport.
Minutes from:
Area Universities: Duke University NC Central University NC State University Shaw University University of NC Chapel-Hill
USA Baseball National Training Center.
At the Embassy Suites Raleigh is a busy full-service hotel featuring 273 all-suite rooms with a dynamic 29K square feet of meeting space. We pride ourselves on offering exceptional guest experiences with our complimentary made to order breakfast and evening reception on-site restaurant indoor pool and 24-hour fitness center. Join our team and be a part of the exceptional hospitality provided by our Atrium Associates.
At the Embassy Suites Raleigh we offer not just a job but a path to personal and professional growth. Come Grow with Us!
Benefits:
Primary Purpose:
The primary purpose of the Bartender is to provide guests with an excellent restaurant and bar experience ensuring beverages are properly mixed and served while adhering to the established controls and protocols.
PART TIME EVENINGS $8.40 TIPS
Work Performed:
TheRestaurant Bartenderwill be tasked with the following duties responsibilities and assignments:
Provide exceptionaland professionalservice to guests by promptly welcoming and courteously serving guests;
Dispense alcoholic beverages and control service to ensure accordance with liquor laws and company policies and regulations;
Perform side duties such as cleaning sanitizing garnish preparation miscellaneousfood and beveragepreparation stocking etc.;
Ensure all alcohol is removed from counters and tables prior to closing time;
Completedaily opening andclosing duties;
Account for all cash and secure money drops according to company policy;
Ensures tips are reported properly for tax processing;
Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination.Keep compartment sink side boards and refrigerators clean and sanitized.
Date and rotate foodon a daily basis;
Follow all company safety and security policies and procedures including reporting accidents injuries and unsafe work conditions to management; and
Any and all other work as required to complete the primary purpose of the position.
Qualifications:
Required Prior Experience:
Six(6)months of previousbartender experience
Preferred Prior Experience:
Hospitality experience
Required Education:
High school diploma or equivalent
Required Licenses/ Certification:
Food Safety Trainingcertifiedor become certified within first 60 days of employment.
Alcohol Awareness certifiedor become certified within first 60 days of employment
Preferred Technology:
Previous experience with Micros operating system
Physical:
Able to lift a minimum of 50lbs occasionally
Able to lift 10lbs regularly
Ableto bend and squat repeatedly
Able to walk and stand for duration of scheduled shift
Other:
Flexible towork dayshifts early mornings eveningsnightsweekends and holidays
Actual compensation packages are based on a wide array of factors unique to each candidate including but not limited to skill set years & depth of experience certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability or protected Veteran status.
Part-Time