Requirements / QualificationsThe Position: Under the direction of the Director of Nutrition Services plan organize supervise implement and monitor multiple state and federally funded child nutrition programs; comply with state federal nutrition standards and food safety requirements; utilize various software systems; procure prepare and implement recipes and menus; sell meals for compliance purposes to meet District Nutrition Service needs; assure smooth and efficient operations; monitor and inspect school site food service activities; prepare and maintain related records and reports; train and provide work direction to assigned Nutrition Services Vacancy: There is one full time12 month permanent position in the Nutrition Services Department at the District Office. This recruitment will also be used to fill future vacancies and substitute/temporary positions in this classification for up to six months.
Required Experience:
Manager