Quality Manager
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Job Description
Key Responsibilities:
Collaborate with production and R&D teams to ensure product consistency
Handle customer complaints and ensure corrective actions are taken
Prepare reports on quality performance for senior management
Ensure compliance with local and international quality standards
Develop and implement quality control processes and systems
Continuously improve quality processes and reduce waste
Manage documentation related to quality assurance
Monitor and analyze quality performance metrics
Lead internal and external quality audits
Train and supervise quality control staff
Qualifications :
Key Qualifications:
Bachelors degree in Food Safety & Hygiene Engineering Background
7 years of experience in F&B industries
Age between 27-42
Additional Information :
We are Offering:
NSSF
Salary around $2000 - 2500
Working Days: 6 Days / Week from 8:00 AM to 5:00 PM
Interested candidates can apply via WhatsApp on or email us at mentioning Quality Manager / North area in the subject line.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
