Fishmonger - Raw Bar & Oyster
Fishmonger - Raw Bar & Oyster
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
The Fishmonger Raw Bar & Oyster attends to the raw fish oyster and shellfish preparation needs of guests: selecting shucking cleaning slicing weighing and serving. Reports functionally to the Fresh Market Manager.
- Safely and efficiently open oysters using a shucking knife or other tools.
- Clean trim and prepare oysters and raw seafood for various dishes including raw oyster service crudo and crab claws.
- Inspect raw seafood and oysters for quality and discard any that are not suitable for consumption.
- Set up maintain and clean the oyster station & crudo station ensuring proper sanitation and organization.
- Rotate oysters and raw seafood regularly ensuring the freshest product is used and managing inventory.
- Follow all safety and sanitation guidelines when handling oysters and using equipment.
- May help with other food preparation tasks such as prepping shrimp lobster crab or other seafood items.
- May be involved in taking orders serving food and interacting with customers at the raw bar.
- Maintain knowledge of menu items including oysters and other seafood selections.
- May be responsible for tracking oyster inventory and other relevant data.
- Displays and stores food in the appropriate temperature conditions as per Department of Health standards
- Performs other duties as required or assigned
Qualifications :
- 2 year of experience working with oyster shucking and fresh raw fish preparation
- Excellent knife skills and shucking skills
- Customer service in open kitchen and/or sales experience in a retail environment preferred
- High school diploma or equivalent preferred
Job Requirements
- Availability to work a flexible schedule including weekends
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours including standing walking bending and squatting
- The ability to use a shucking knife and other tools accurately and efficiently.
- Food Handlers License
Additional Information :
Compensation: The hourly rate for this role is $21.00-$23.00
Benefits and Perks
- Medical Dental Vision Insurance
- Paid Time Off
- Paid Parental Leave
- 401K with match or RRSP
- Bonus program
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!
Eataly is an equal employment opportunity employer. It is the Companys policy to not unlawfully discriminate against any applicant or employee on the basis of race color sex sexual orientation religion national origin age disability or any other characteristic made unlawful to consider by applicable federal state or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eatalys policy to comply with all applicable federal state and local laws regarding consideration of unemployment status salary history credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity please advise Human Resources if you require accommodation.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
