drjobs Summer Seasonal - Line Cook

Summer Seasonal - Line Cook

Employer Active

1 Vacancy
drjobs

Job Alert

You will be updated with latest job alerts via email
Valid email field required
Send jobs
Send me jobs like this
drjobs

Job Alert

You will be updated with latest job alerts via email

Valid email field required
Send jobs
Job Location drjobs

Milton - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Join the Culinary Team at Capital City Club Crabapple as a Line Cook!

Discover Your Culinary Passion with Us

Capital City Club Crabapple is searching for a dedicated selfmotivated and collaborative individual to join our Culinary Department as a Line Cook. In this fulltime position youll enjoy an hourly rate health vision life and dental insurance a 401(k) with a company match complimentary hot meals and provided uniforms. This role offers great crosstraining opportunities especially on saut and grill stations.

What Sets Us Apart

Our culinary schedule is unique with the kitchen open from 7 am to 7 pm daily except during special events. Your typical 8hour workday will conveniently fall within this timeframe.

Key Responsibilities

  • Set up your station following restaurant guidelines.
  • Prepare all food items with precision and hygiene in mind.
  • Follow recipes portion controls and presentation specifications set by the restaurant.
  • Restock items as needed during your shift.
  • Keep your station clean and organized emphasizing safety and sanitation.
  • Understand and efficiently use all equipment in your station.

Qualifications

  • Proficiency in professional cooking recipe execution and line cooking.
  • Knowledge of safety sanitation and food handling procedures.
  • At least 1 year of scratch cooking experience.
  • Strong English language and professional communication skills.
  • Team player with the ability to thrive under pressure.
  • Problemsolving skills selfmotivation and organizational abilities.
  • Dedication to delivering quality service and culinary expertise.
  • Comfort with standing throughout the entire shift.
  • Occasional exposure to environmental factors like cold heat and water.
  • Capacity to lift up to 50 pounds occasionally and up to 35 pounds regularly.
  • Ability to understand basic cooking directions as this is a memberfacing role.

Position Reports to Executive Chef and/or Sous Chef

If youre passionate about cooking and ready to contribute your culinary skills to our dynamic team apply today to join Capital City Club Crabapple and embark on an exciting culinary journey!

All job applicants at this company who have been offered employment will need to undergo testing for the presence of illegal drugs as a condition for employment.


Required Experience:

Manager

Employment Type

Full-Time

Company Industry

About Company

Report This Job
Disclaimer: Drjobpro.com is only a platform that connects job seekers and employers. Applicants are advised to conduct their own independent research into the credentials of the prospective employer.We always make certain that our clients do not endorse any request for money payments, thus we advise against sharing any personal or bank-related information with any third party. If you suspect fraud or malpractice, please contact us via contact us page.