Bartender
Bartender
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Bartender
Must be friendly outgoing and must possess good communication skills. Is organized and able to think and act quickly and effectively. Retains selfcomposure. Is an enthusiastic and convincing salesperson. Must be customer sensitive and possess a sense of timing. Must take pride in personal appearance and be dedicated to his/her job. Must display integrity and honesty in all aspects of his/her employment. Observes that guests are satisfied with the drink food and service responds to additional request and determines when the meal/drinks has been completed.
Required Requirements and Duties:
- Bartenders often have tables to serve as well as bar guests. Must be able to multi task.
- Be of legal age to serve alcohol according to state law.
- Be able to speak read write and understand the primary language of work location.
- Be able to perform simple mathematical calculations and handle money.
- Have basic knowledge of beer wine and spirits and be familiar with standard drink recipes.
- Have the ability to remain stationary for long periods of time up to 8hrs at times.
- Must be able to reach bend stoop and frequently lift up to 50lbs.
- Be willing to work in a fast paced restaurant environment.
- Communicates effectively with guests.
- Assumes 100% responsibility for quality guests experience.
- Obtains information regarding specials side work etc. from a manager at the start of a shift.
- Has thorough knowledge of company bar standards and use them to manage bar effectively.
- Work as a team with all of our personnel.
- Maintains running side work throughout shift and completes closing side work at end of shift as assigned by the manager.
- Works with others to keep all areas cleaned and stocked to our standards at all times.
- Prepares and serves alcoholic and nonalcoholic drinks consistent with Company standard drink recipes.
- Learns the names and recognize our regulars.
- Accept guest payment process credit card charges and make change (if applicable).
- Wash and sterilize glassware.
- Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
- Assist the restocking and replenishment of bar inventory and supplies.
- Performs other related duties as assigned by management.
Knowledge:
- Guest relations
- Bar standards
- Liquor Beer and Wine knowledge
- POS operation
- Side work duties
- Recipes mixology Menu knowledge
- Local and State laws as they pertain to bartending and alcohol awareness
Education and Experience:
- High school diploma or equivalent preferred.
Physical Requirements:
- Prolonged periods standing.
- Must be able to lift bend stoop climb reach and lift up to 50 pounds at a time.
DISCLAIMER: This is not necessarily an exhaustive list of all responsibilities duties skills efforts requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job management reserves the right to revise the job or to require that other or different tasks be performed as assigned.
You are applying for a position with a franchisee or licensee of WalkOns Sports Bistreaux not WalkOns Corporate or any of its affiliates. Franchisees and licensees are independent business organizations who will be your only employer if hired and who are responsible for their own employment practices including setting their own wage and benefit programs.
Employment Type
Part-Time
