Restaurant General Manager, The Rooftop Bevely Hills - Waldorf Astoria Beverly Hills
Restaurant General Manager, The Rooftop Bevely Hills - Waldorf Astoria Beverly Hills
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$ 95000 - 110000
1 Vacancy
Job Description
What are we looking for
Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:
- Hospitality Were passionate about delivering exceptional guest experiences.
- Integrity We do the right thing all the time.
- Leadership Were leaders in our industry and in our communities.
- Teamwork Were team players in everything we do.
- Ownership Were the owners of our actions and decisions.
- Now We operate with a sense of urgency and discipline
In addition we look for the demonstration of the following key attributes:
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
What will it be like to work for Hilton
Hilton is the leading global hospitality company spanning the lodging sector from luxurious fullservice hotels and resorts to extendedstay suites and midpriced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
The Benefits Hilton is proud to have an awardwinning workplace culture ranking #2 Best Company To Work For in the U.S. We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
- Access to your pay when you need it through DailyPay
- Medical Insurance Coverage for you and your family
- Mental Health Resources
- BestinClass Paid Time Off (PTO)
- Go Hilton travel discount program
- Supportiveparental leave
- Matching 401(k)
- Employee stock purchase program (ESPP) purchase Hilton shares at 15% discount
- Debtfree education:Access to a wide variety of educational credentials (ex. college degrees high school completion Englishlanguage learning digital literacy professional certificates and more)
- Career growth and development
- Team Member Resource Groups
- Recognition and rewards programs
Salary Range: The annual salary range for this role is $95000 $110000 and is based on applicable and specialized experience and location.
#LIJP2
Waldorf Astoria Beverly Hills is looking for a Restaurant General Manager to oversee The Rooftop by JG! This is an amazing opportunity to not only join one of the worlds largest hospitality companies but also one of the most diverse and renowned restaurant groups in the world.
This Forbes 5Star property has 170 rooms 6300 square feet of banquet space and 4 food and beverage outlets. This includes 2 restaurants lobby lounge and inroom dining.
In this role you will oversee The Rooftop by JG managing a team of 50 and reporting directly to the Director of Food & Beverage. The Rooftop by JG a JeanGeorges Vongerichten restaurant offers panoramic views of the city skyline serving American classics for lunch and dinner.
The ideal candidate will be an excellent leader with a passion for providing exceptional service a keen eye for detail and a talent for developing others. At least four (4) years of restaurant management experience with a background in fine dining and highvolume environments is required. Union and luxury hotel experience are a plus.
Want to learn more Hotel Website Hotel Instagram JeanGeorges Group Restaurant Instagram
What will I be doing
As a Restaurant General Manager you would be responsible for directing and organizing the activities and services of The Rooftop by JG in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:
- Manage all outlet operations to include but not limited to guest service standards and initiatives product quality cost controls and overall profitability marketing initiatives systems use and management budgeting and forecasting department management policy and procedure implementation and enforcement and meeting participation and facilitation
- Monitor and develop team member performance to include but not limited to providing supervision and professional development conducting counselling and evaluations and delivering recognition and reward
- Monitor and assess product and service and satisfaction trends evaluate and address issues and make improvements accordingly
- Ensure compliance with health safety sanitation and alcohol awareness standards
- Initiate and implement marketing and upselling techniques to promote restaurant food and beverage and services and to maximize overall revenue
- Ensure team members have current knowledge of outlet offerings products services facilities events pricing and policies and knowledge of the local area and events
- Recruit interview and train team members
#LICB2
EOE/AA/Disabled/Veterans
Required Experience:
Director
Employment Type
Full-Time
