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SUMMARY
Prepares and serves meals and snack bar items from a steam table grill snack bar window or mobile station. Leads the work of food service cafeteria workers. Carries out the work plan for the day when the manager is not there. Position hours are adjusted throughout the year based on customer participation volume.
MINIMUM REQUIREMENTS
One 1 year food service experience.
Cashiering experience.
Verbal & written communication skills in English and a demonstrated ability to read and comprehend written/graphic and oral instructions.
ADDITIONAL REQUIREMENTS AFTER HIRE
FBI fingerprint background check.
Proof of immunity to rubeola (measles) and rubella (German measles) or proof of MMR immunization.
Completion of a Health Department Food Service Operators Certificate within three months from date of hire.
Postoffer/preemployment physical exam and 50lb lift test.
COMMENTS
Effective:SCHOOL YEAR
Location(s): Varies
Classification: White Collar/Food Services
FTE:Varies
Work Calendar: 10 month
A List of available schools will be given at time of interview
Positions less than 30 hours per week are not eligible for district benefits.
Internal candidates will transfer at a rate commensurate with their bargaining unit language.For more information on salary schedule please reference theEmployee Agreements Webpage.
To view the full job descriptionplease visit our website.
Tucson Unified School District is committed to a policy of nondiscrimination based on disability race color religion/religious beliefs sex sexual orientation gender identity or expression age or national origin.
Full-Time