Quality Food Safety and Environmental Manager
Quality Food Safety and Environmental Manager
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- Implement the Annual Business Plan (ABP) and drive monitor and report on QFSE goals for the plant.
- Develop plans for Laboratory Capital Expenditure (CAPEX) requirements and ensure the thereof.
- Adapt Quality standards protocols and procedures for the plant.
- Provide support to the Manufacturing & Technical (M&T) and Logistics teams at plant level to deliver quality products to consumers.
- Ensure that Product and Package Quality standards are monitored and controlled for the plant according to legal and internal Requirements.
- Resolve all quality issues from plant level to the customer to meet business requirements.
- Implement and Manage Integrated SHEQ Environmental Compliance System for the Plant
- Conduct loss and waste analyses and drive continuous improvement programs to ensure appropriate quality process capability.
- Manage and Implement Cost Controls to Ensure Adherence to Quality Budget
- Lead and Manage an Engaged Quality Team
Qualifications and Experience
- A relevant Bachelor of Science degree.
- ISO 9000 ISO 14000 FSSC 22000 and HACCP training certificate.
- A masters degree in science (BSc) or a Food Sciences Total Quality Management qualification would be an added advantage.
- A minimum of 58 years working experience in Quality role within the food industry with at least 3 years in a managerial role.
Required Experience:
Manager
Employment Type
Full-Time
