Employer Active
We are seeking a skilled Chef to join our clients team in a restaurant setting contributing to their commitment to providing exceptional culinary experiences. If you have a culinary background excellent cooking skills and the ability to manage kitchen operations we invite you to apply for this position.
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years or equivalent experience
Work Setting: Restaurant
Ranks of chefs: Chef
Responsibilities:
Supervision: 510 people
Work Conditions and Physical Capabilities:
Personal Suitability:
Work Term: Permanent
Work Language: English or French
Hours: 35 to 40 hours per week
Remote Work :
No
Full Time