Transformation Leader for Food and Beverage
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Job Alert
You will be updated with latest job alerts via emailJobs by Experience
1 - 2 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Nationality
Saudi Arabian
Gender
N/A
Vacancy
1 Vacancy
Job Description
Education and training:
A food and beverage transformation leader is typically required to possess an associate degree in hotel management, hospitality, or a related field. A master's degree or additional certifications in restaurant or shift management would be an added advantage.
Experience:
It is preferable to have previous experience in restaurant or hotel management or food and beverage transformation. Experience in implementing successful turnarounds is a plus.
Management skills:
You must have excellent management skills, be able to lead and direct a team and develop strategies to improve performance.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
