Quality Food Jobs in India

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

City : Mohali State : Punjab (IN-PB) Country : India (IN) Requisition Number : 45459 Job DescriptionBusiness TitleSenior Manager- Customer Service & Sales SupportGlobal Job TitleMgr II Customer ServicesGlobal FunctionBusiness ServicesGlobal DepartmentCustomer ServicesOrganizational Level6Reporting...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

FAO staff are expected to adhere to FAO Values of Commitment to FAO Respect for All and Integrity and Transparency.GENERAL INFORMATION Please note the Organization does not appoint individuals as FAO Representatives in their own country/ies of nationality FAO reserves the right not to make an appoin...

Summary:The Quality Assurance professional plays a pivotal role in upholding the highest standards of product quality and food safety within aseptic packaging operations. Responsible for ensuring full compliance with critical regulatory frameworksincluding HACCP FSSC 22000 GMP and GHPthis role safeg...

Job DescriptionAre You Ready to Make It Happen at Mondelēz InternationalJoin our Mission to Lead the Future of Snacking. Make It With Pride.You lead the plan-do-check-act (PDCA) process of the site quality management system and report results to the quality section manager.How you will contributeYou...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

Job Description:There is an exciting opportunity to join the site R&D team within the Quality & Food Safety function as the Q&FS Specialist. The purpose of this role is to maintain design and improve the site Quality Management System to comply with the Mars Global Quality Standards.What are we look...

Were looking for an experienced and passionate Sous Chef specializing in Western cuisine to join our culinary team in Chennai this pivotal role you will work closely with our Executive Chef to oversee kitchen operations maintain exceptional food quality standards and lead our kitchen team with prof...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

Job Title: Multi-Cuisine Cooks (South Indian / North Indian / Chinese / Tandoor / Breakfast)Location: Dubai / Qatar / Kuwait / Saudi ArabiaExperience: 28 YearsEmployment Type: Full-Time (Overseas)We are hiring experienced Multi-Cuisine Cooks for leading restaurants and catering companies across Duba...

To maintain standards and specifications of all raw materials and finished productsResponsible for inspecting and documenting all incoming fruit vegetables packaging materials and ensure all product quality standards are adhered toPerform routine quality and condition inspections on existing invento...

Position: Quality Head - Dairy IndustryLocation: ThrissurSalary : 9 Lacs -12 Lacs Accommodation Provided (Based on experience and expertise)Qualification: UG: in Dairy Technology / Food Technology / Biotechnology / Microbiology / BiochemistryPG Preferred: / in Dairy Technology Food Technology Bi...

 Main Duties and Scope of RoleTo supervise and contribute in the functions of Accounts Receivable Accounts Payable Cost Audit Income Audit General Ledger and Payroll Sections within the Accounting Department ensuring that all accounting transactions covering various activities of the hotel are prope...

Financial:Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure that food wastage is minimised and to maintain cost effectiveness and profitability in all areas.Operational:Check all equipment prior to service where applicable.Oversee all front of house...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

Position Title: Regional Grid Quality Officer Function: Quality Assurance Key Stakeholders: Internal: Production Officer Stores Officer CP officers External: Sales Educational Qualification: Graduate in Food Technology/ Msc. Chemistry Desired Competencies: Familiarity with the tools concepts and me...

FinancialOversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure that food wastage is minimised and to maintain cost effectiveness and profitability in all areas.Operational Check all equipment prior to service where applicable.Distribute work schedules in...