Food Preparation Experience Jobs in India

EOE/AA/Disabled/VeteransWhat are we looking forA Sous Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High School graduate or above.5 year...

What are we looking forA Sous Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High School graduate or above.5 years as cook in a Chinese /...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Job Description ButcherResponsibilities:Perform large-scale meat cutting deboning and bone removal with precision and consistency.Ensure proper handling storage and hygienic processing of meat throughout the production cycle.Operate maintain and clean cutting tools and equipment in compliance with...

Job Description ButcherResponsibilities:Perform large-scale meat cutting deboning and bone removal with precision and consistency.Ensure proper handling storage and hygienic processing of meat throughout the production cycle.Operate maintain and clean cutting tools and equipment in compliance with...

Job Description ButcherResponsibilities:Perform large-scale meat cutting deboning and bone removal with precision and consistency.Ensure proper handling storage and hygienic processing of meat throughout the production cycle.Operate maintain and clean cutting tools and equipment in compliance with...

Job Description ButcherResponsibilities:Perform large-scale meat cutting deboning and bone removal with precision and consistency.Ensure proper handling storage and hygienic processing of meat throughout the production cycle.Operate maintain and clean cutting tools and equipment in compliance with...

Job Description ButcherResponsibilities:Perform large-scale meat cutting deboning and bone removal with precision and consistency.Ensure proper handling storage and hygienic processing of meat throughout the production cycle.Operate maintain and clean cutting tools and equipment in compliance with...

Job Description ButcherResponsibilities:Perform large-scale meat cutting deboning and bone removal with precision and consistency.Ensure proper handling storage and hygienic processing of meat throughout the production cycle.Operate maintain and clean cutting tools and equipment in compliance with...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPlease contact your Regional Talent Acquisition team for assistance with this job description.At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Set periodical budget & forecastAnalyze monthly P&L and month-end reports identify deviation from business plan goalsParticipate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.Develop and update dep...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Assign in detail specific duties to all employees under his/her supervision and instructs them in their work Ensure personal cleanliness and proper deportment of all team members Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminatin...

Business PerformanceSet periodical budget & forecast.Analyze monthly P&L and month-end reports identify deviation from business plan goals.Participate in management meetings to review progress towards achievement of business plan. goals and develop the annual business plan related for the department...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...