Food Preparation Experience Jobs in India
-
City
-
Experience
-
Job Type
-
Posting Date
116 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Hiring For Head Chef Indian Cuisine To Work In Kuw...
2coms
Excellent Job Opportunity for a Head Chef - Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic) 1 Duty Meal.Age Limit: Maximum 38 yearsResponsibilities:Plan develop and execute authentic Indian menus including North & South Indian Tandoori Curry Biryani and regional specialti...
Hiring For Head Chef Indian Cuisine To Work In Kuw...
2coms
Excellent Job Opportunity for a Head Chef - Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic) 1 Duty Meal.Age Limit: Maximum 38 yearsResponsibilities:Plan develop and execute authentic Indian menus including North & South Indian Tandoori Curry Biryani and regional specialti...
Hiring For Head Chef Indian Cuisine To Work In Kuw...
2coms
Excellent Job Opportunity for a Head Chef - Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic) 1 Duty Meal.Age Limit: Maximum 38 yearsResponsibilities:Plan develop and execute authentic Indian menus including North & South Indian Tandoori Curry Biryani and regional specialti...
Hiring For Head Chef Indian Cuisine To Work In Kuw...
2coms
Excellent Job Opportunity for a Head Chef - Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic) 1 Duty Meal.Age Limit: Maximum 38 yearsResponsibilities:Plan develop and execute authentic Indian menus including North & South Indian Tandoori Curry Biryani and regional specialti...
Hiring For Head Chef Indian Cuisine To Work In Kuw...
2coms
Excellent Job Opportunity for a Head Chef - Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic) 1 Duty Meal.Age Limit: Maximum 38 yearsResponsibilities:Plan develop and execute authentic Indian menus including North & South Indian Tandoori Curry Biryani and regional specialti...
Sous Chef Western
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef Indore Marriott Hotel
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef Asian
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef North Indian
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Head Banquet Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Restaurant & Lounge Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Food Ingredients Sales Executive
Axureone
We are looking for a highly motivated Sales Executive to maintain and develop B2B customer relationships within the food ingredients segment including Bakery Protein Snacks Premix Beverages RTD RTE QSR and online food businesses. The candidate will drive introductions of new ingredients and concepts...
Sous Chef-all Day Dining
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily restaurant kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining t...
Sous Chef- Indian Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Kitchen Stewarding Ambassador
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOperate and maintain cleaning equipment and tools including the dish washing machine hand wash stations pot-scrubbing station and trash compactor. Wash and disinfect kitchen and store room areas tables tools knives and equipment. Receive deliveries store perishables proper...
Catering Sales Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYThe Catering Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned over properly and in a timely fashion for quality service delivery. The position is responsible for achieving catering revenue goals by...
Head Chef
Accorhotel
Set periodical budget & forecastAnalyze monthly P&L and month-end reports identify deviation from business plan goalsParticipate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.Develop and update dep...
Sous Chef- Italian
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Cdpjr. Sous Chef (rajasthani & Gujarati Cuisine)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...