Demi Chef De Partie Jobs in Bengaluru

- Sets up for breakfast lunch and dinner by ensuring proper amounts are in place for forecasted covers special functions and all reservations- Supervise preparation and service all food items for a la carte and buffet menus according to hotel recipes and standards- Maintain a working environment whe...

Plan and coordinate the activities of the team to ensure operative effectiveness.Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies.Ensure to contribute to achieve the objectives set within the Culinary department.Manage the team to ensure the proper use...

Plan and coordinate the activities of the team to ensure operative effectiveness.Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies.Ensure to contribute to achieve the objectives set within the Culinary department.Manage the team to ensure the proper use...

- Sets up for breakfast lunch and dinner by ensuring proper amounts are in place for forecasted covers special functions and all reservations- Supervise preparation and service all food items for a la carte and buffet menus according to hotel recipes and standards- Maintain a working environment whe...

Key Responsibilities:Prepare cook and present a variety of Indian curries gravies tandoor items and accompaniments.Follow standard recipes and ensure consistency in taste and presentation.Assist Chef de Partie in daily kitchen operations and menu planning.Maintain mise-en-place for the curry section...

When our values align theres no limit to what we can achieve.At Parexel we all share the same goal - to improve the worlds health. From clinical trials to regulatory consulting and market access every clinical development solution we provide is underpinned by something special - a deep conviction in...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Job Summary:Assist in preparing baking and presenting pastries desserts and baked goods while ensuring high quality taste and presentation standards. Maintain cleanliness follow recipes and support the Pastry Chef in daily operations.Key Responsibilities:Prepare and bake pastries cakes cookies and d...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Key Responsibilities:Food Preparation & CookingPrepare and cook Western dishes (e.g. grills pastas sauces steaks and roasts) as per recipes and standards.Assist the Chef de Partie in menu planning and new dish creation.Ensure portion control and minimize food wastage.Maintain the presentation taste...

Chef De PartieReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What is in it for you:In 3-4 bullet points showcase the benefits and perks of working at the prop...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef dePartieserving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Junior Middle School graduat...

Key Responsibilities:Prepare cook and present a variety of Indian curries gravies tandoor items and accompaniments.Follow standard recipes and ensure consistency in taste and presentation.Assist Chef de Partie in daily kitchen operations and menu planning.Maintain mise-en-place for the curry section...

- Sets up for breakfast lunch and dinner by ensuring proper amounts are in place for forecasted covers special functions and all reservations- Supervise preparation and service all food items for a la carte and buffet menus according to hotel recipes and standards- Maintain a working environment whe...

What are we looking forA Chef dePartieserving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High school graduate.At least 3 years working experience...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...