Chef De Cuisine Jobs in Mysuru
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Chef De Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Chef De Partie- Continental
Accorhotel
We are seeking an experienced and detail-oriented Chef de Partie - Continental to join our culinary team in Mysuru this role you will oversee a specific station within our kitchen managing food preparation quality control and service execution while maintaining the highest standards of Continental...