Chef De Cuisine
Job Location:
Santa Monica, CA - USA
Monthly Salary:
Posted:
Application Deadline:
Vacancies:
Job Summary
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:
- Consistently offer professional friendly and proactive guest service while supporting Colleagues
- Maintain and enhance the food products through creative menu development and presentation
- Create all food menus with the guidance of the Executive Chef
- Manage all Kitchens in the absence of the Executive Chef
- Ensure all kitchen Colleagues are aware of standards and expectations
Qualifications :
- Previous leadership experience in the culinary field required
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
Additional Information :
All your information will be kept confidential according to EEO guidelines.
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
