Head Chef Jobs in International
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Deputy Restaurant Manager
Relais & Châteaux
At SOURCE at the Gilpin we craft exceptional dining experiences rooted in sustainability creativity and the beauty of the Lake District. Led by Executive Head Chef Ollie Bridgwater (formerly of The Fat Duck) our Michelin-starred 4 AA Rosette kitchen is a place of passion and purpose and prides itsel...
Junior Sous Chef
Accorhotel
Scope of Position:To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive Chef in creating optimum customer satisfaction by providing the highest standard quality of food production and coordinate the kitchen service with other departm...
Sous Chef
The Bull, Shepherd's Bush
SousChef About us:We are proudly situated at the entrance of Londons Westfield shopping Centre. You can find us on Aerial Way 5 minutes walk from Shepherds Bush tube station With two terraces two bars and a meeting room.With an ever-changing seasonal British menu thirst-quenching craft beers and mo...
Sous Chef-junior
Marriott Hotels Resorts
DescriptionPosition SummaryAs a Junior Sous Chef you will support the Sous Chef and Head Chef in the day-to-day running of the kitchen helping to deliver high-quality dishes and consistent service. This role is ideal for an experienced Chef de Partie ready to take the next step with a strong focus o...
Junior Sous Chef
Malmaison Hotel Du Vin
Opened 1997122 bedrooms80-seater Bar & Grill4 private event spaces - largest seats up to 80Spa - 4 treatment rooms relaxation area manicure & pedicure stations sauna Whey Aye youre welcome in Newcastle. The hotel is housed within the glorious imposing former Co-operative Society warehouse on the ba...
Executive Chef
Hilton
An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade offering an innovation menu and promising an exceptional culinary experience.What will I be doingAs Executive Chef you are fully responsible for developing the reputation of the hotel throu...
Director Of Human Resources Doubletree By Hilton H...
Hilton
DoubleTree by Hilton Rohnert Park Sonoma Wine Country is seeking a dynamic Director of Human Resources to lead their team. Located in Rohnert Park and within 30 minutes of 400 wineries and breweries this property offers a great opportunity to elevate your Human Resources career. The ideal candidate...
Head Chef (italian Specialty Restaurant) Waldorf A...
Hilton
What are we looking forA Head Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience in the same roleApproaches food in a cr...
Chef De Partie Butcher
Hilton
What are we looking forA Butcher serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: Achieved Intermediate Food Hygiene CertificatePositive attit...
Chief Steward
Hilton
What are we looking forA Chief Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Good organisational and planning skillsGood communicati...
Canary Wharf Sous Chef
Humble Grape
Humble Grape is a growing independent wine bar and restaurant group known for seasonal sustainable cooking made entirely from scratch. As we continue to open new venues across London we remain focused on quality organic produce zero-waste practices and thoughtful food designed to pair beautifully wi...
Head Chef Yamanto Tavern
Endeavour Group Careers
Head Chef Yamanto TavernAre you a culinary leader with a passion for building teams and launching new concepts Yamanto Tavern is searching for a Head Chef to lead our kitchen through an incredibly exciting era of transformation.This is a rare opportunity to get in on the ground floor of a venue ren...
Sous Chef
Accorhotel
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standardsEnsure all kitchen Colleagues are aware of standards and expec...
Head Sushi Chef
Foreground Llc
Foreground is partnering with a premium hospitality organization in Doha Qatar operating a high-end Asian dining concept recognized for refined culinary presentation and exceptional guest experience. The organization is expanding its culinary leadership structure and is seeking a highly skilled sush...
Line Cook
Hersha Hospitality Management Lp
OverviewOpportunity: Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards.Your Growth PathLead Cook Sous Chef Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production an...
Lunch Cook
Water Street Mission
For Water Street Mission to fulfill its mission and purpose it is critical for all staff to participate in the development and maintenance of a healthy Christian Community. By living out our faith with one another and creating a space where our guests are invited to experience that community with us...
Chef De Partie
Knekt Hub
Chef de Partie Prestigious 3AA Rosette Gastropub Oxshott Area per year Full-Time Permanent Excellent PerksAre you an ambitious and talented Chef de Partie looking to be part of a truly exceptional culinary team Were recruiting on behalf of a multi-award-winning gastropub located in the charming...
Morning Line Cook
Hersha Hospitality Management Lp
OverviewOpportunity: Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards.Your Growth PathLead Cook Sous Chef Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production an...
Sous Chef
Prezzo Italian
Job Advert: Join Our Team as a Chef at Prezzo ItalianSous Chef - Prezzo ItalianPut Your Heart into It13.50 - 14.50 per hour depending on experience and skill level - plus tronc/tips & perks!Are you ready to take the next step in your culinary journey and lead with heart At Prezzo Italian were lookin...
Director Of Food Services
Water Street Mission
For Water Street Mission to fulfill its mission and purpose it is critical for all staff to participate in the development and maintenance of a healthy Christian Community. By living out our faith with one another and creating a space where our guests are invited to experience that community with us...