Head Chef Jobs in International

Dream Big - Join Basta!Basta is a casual dining restaurant brand offering great guest experiences in beautifully designed places. With a colourful inspiration from the narrow streets of Amalfi up to the north of Milano we are proud of our generous food and an authentic Italian hospitality. The conce...

Dream Big - Join Basta!Basta is a casual dining restaurant brand offering great guest experiences in beautifully designed places. With a colourful inspiration from the narrow streets of Amalfi up to the north of Milano we are proud of our generous food and an authentic Italian hospitality. The conce...

Dream Big - Join Basta!Basta is a casual dining restaurant brand offering great guest experiences in beautifully designed places. With a colourful inspiration from the narrow streets of Amalfi up to the north of Milano we are proud of our generous food and an authentic Italian hospitality. The conce...

Head Chef at Hotel Riviera MossLead the vibe. Shape the flavor. Own the Riviera kitchen.Hotel Riviera is more than a place to stay its a vibrant hotel with attitude located on the waterfront in Moss just 40 minutes from Oslo. Here beach energy meets international inspiration bold design and a live...

What you will do:Head Chef - TRRThe Rec Rooms Head Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. The Head Chef is responsible for delivering memorable food experiences for our guests by coordinating supervising and directing all aspects...

Head ChefAbout us:Elegant pub & boutique hotel with a sumptuous cocktail bar.Being a Head Chef at Youngs:We believe every pub should be different. This means that youll be writing your own recipes that match the food vision of your business using fresh seasonal ingredients. The food vision could be...

Head Chef - Prezzo ItalianBetter Careers for Everyone!15.00 - 16.50 per hour - plus tronc and bonusAs a Head Chef at Prezzo Italian youll be at the heart of the kitchen - leading with purpose and playing akey role in the restaurants overall success.Youll oversee daily operations with precision ensur...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

SousChef About us:The Buckingham Arms is a delightful pub located in the upscale neighborhood of St. Jamess in London. The pub exudes traditional charm and character with a cozy interior that features wood-paneled walls exposed brickwork and period decor.The pub offers a wide selection of beers ales...

Join our kitchen team as a Commis Chef for a career with a little more sizzle!Nothing beats good team camaraderie and the buzz of a busy shift and our kitchen teams enjoy both in spades. No experience No worries! If youve got buckets of passion positivity and Parkdean team spirit well teach you all...

Pastry InternJob Type: Seasonal (May October 2026) OR PermanentLocation: Home Block Restaurant at CedarCreek Estate Winery Kelowna B.C.CedarCreek Estate Winery:CedarCreek Estate Winery we believe that every plant person and animal on our property play a role in the CedarCreek ecosystem coming toget...

What are we looking forAn Executive Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High School diploma or equivalent.10-15 years as Head...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role OverviewTo function as a CDP Butcher for the Calo Kitchen to work along...

What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...

Dream Big - Join Basta!Basta is a casual dining restaurant brand offering great guest experiences in beautifully designed places. With a colourful inspiration from the narrow streets of Amalfi up to the north of Milano we are proud of our generous food and an authentic Italian hospitality. The conce...

Dream Big - Join Basta!Basta is a casual dining restaurant brand offering great guest experiences in beautifully designed places. With a colourful inspiration from the narrow streets of Amalfi up to the north of Milano we are proud of our generous food and an authentic Italian hospitality. The conce...

Chef de PartieBransgore HampshireFresh Food Rosette Standard Strong Training CultureA well-established produce-led country pub in the New Forest is looking to recruit a Chef de Partie to join its kitchen team.This is a fresh-food kitchen cooking everything from scratch with menus built around the...

Job TitleContinental Commis / Continental Chef de Partie (CDP)Location: HyderabadSalary: 20000 – 35000 per month Service Charge (as per hotel policy)Joining: Immediate onlyAttendance: Full-time restaurant/hotel kitchenAbout the RoleYou will be part of the continental kitchen supporting menu executi...

Head ChefLuxury Private IslandZanzibarSalary: Negotiable (DOE)Live-inOverviewA luxury private island in Zanzibar is seeking an experienced and creative Head Chef to lead the kitchen team and deliver exceptional dining experiences for guests. This hands-on role is ideal for a chef with a passion for...

Key Responsibilities1. Menu & Culinary Management Develop plan and update authentic Japanese menus (sushi sashimi ramen teppanyaki donburi etc.). Ensure consistency and quality of all dishes according to the restaurants standards. Introduce new seasonal items and specialty menus based on Japanese cu...