Executive Sous Chef Jobs in International

ts fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of a Jr. Sous Chef here The pay rate or range for this position is: $75000 to to 85000Job SummaryFlagship Culinary Services h...

Part-timeDescriptionIntroduction:Seabreeze Management Company is a full-service property management firm with a diverse management portfolio of over 150000 residential and commercial properties. Based in Aliso Viejo California Seabreeze has offered an unrivaled client experience to commercial common...

Yellowstone Club is paradise in Montana. A private residential community in Big Sky Montana Yellowstone Club offers its Members the worlds only private ski and golf community. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course river...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

s u n d a n c e Job Title: FOUNDRY GRILL SOUS CHEFDepartment: Food & BeverageReports To: Restaurant ChefRate of Pay: $28.00-$30.00/Hour DOEShift: Open AvailabilityMust be available to work weekends and holidays Full-time Year Round Position FLSA Status: Non-Exempt HourlyPrepared By: Culinary Direc...

Working/Functional TitleKellogg Dining Services Sous ChefPosition SummaryTo implement and assist in menu creation ordering production logs and preparing a variety of foods for the mens and womens basketball team/staff. Lead daily food production accommodate recruit visits produce pre-game meals and...

POSITION SUMMARYBeechmont Country Clubis seeking an experienced and passionate Sous Chef to join our team in the fast-paced kitchen. The Sous Chef will work closely with the Director of Culinary. This position is a full-time salaried position and operates in a professional kitchen environment in Ora...

Part Time Breakfast Sous ChefThe Food Service Department cultivates nourishment dignity and welcome throughhigh-quality meals and compassionate hospitality. Guests volunteers and residents areinvited to learn serve and steward donated resources together helping create akitchen environment marked by...

ts fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of a Jr. Sous Chef here The pay rate or range for this position is: $76000 to 79000 per yearJob SummaryFlagship Culinary Servi...

DescriptionLONDON MARRIOTT HOTEL PARK LANE WHERE BOUTIQUE SERVICE BEGINS ON PARK LANEExperience unmatched sophistication in Mayfair at London Marriott Hotel Park Lane. Perfectly placed in the city centre our 5-star hotel welcomes you with bespoke luxury amenities and close proximity to some of Lond...

Working/Functional TitleKellogg Dining Services Sous ChefPosition SummaryTo implement and assist in menu creation ordering production logs and preparing a variety of foods for the mens and womens basketball team/staff. Lead daily food production accommodate recruit visits produce pre-game meals and...

DescriptionPOSITION PURPOSE Direct food preparation production and control for all food outlets and banquet facilities at resort. ESSENTIAL RESPONSIBILITIESSupervise and coordinate activities of lead cooks line cooks prep cooks and stewards.Responsible for enhancing the food product that is presente...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Job DescriptionWere working with a produce-driven pub in Windsor known for its thoughtful approach to British cooking and strong nose-to-tail philosophy. With a focus on whole-animal butchery seasonal menus and regularly changing specials this is a kitchen that values craftsmanship skill and proper...

Exciting Career Opportunities with the Naval Academy Hospitality Team! This is an exceptional time to join the Naval Academy Hospitality team as we continue to expand and elevate our services. We are seeking skilled and dedicated culinarians to become part of our growing organization. Join us as we...

Back to all jobs at Murphy Hospitality GroupJunior Sous Chef - Brickhouse Kitchen & BarAt Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive train...

Description de lentreprise Eleni Group est un acteur majeur de la restauration et de lépicerie fine en France.Créé en 2019 par les entrepreneurs Pierre-Julien et Grégory Chantzios et le chef Juan Arbelaez Eleni est un véritable créateur dADN de marque et de concept...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

EOE/AA/Disabled/VeteransThe beautifulEmbassy Suites by Hilton Washington DC Convention Centeris looking for a Sous Chef to lead the culinary team! This 384-suite property is set in the Penn Quarter neighborhood of D.C. just two blocks from the Washington Convention Center and a mile from the Nationa...