Bakery & Pastry Jobs in Al Udayliyah
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Bakery & Pastry Jobs in Al Udayliyah
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Assist in preparing and preparing all food and beverage menus. Supervising the production of dishes of high quality in terms of appearance and taste. Continuous follow-up and ensuring that the kitchen is working in a timely manner. Participate with the Executive Chef in planning and More...
Executive Pastry Chef
Four Seasons Hotels And Resorts -
Sharm el Sheikh
-
Egypt
Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...
Assistant Pastry Chef
Hilton Hotel Egypt -
Sharm el Sheikh
-
Egypt
Suncoast Drivers are seeking a CDL Class A Driver to join our team in the Fairfield, OH area! Looking for a candidate who wants to work for a trusted leader in the food service industry, a consistent schedule, and consistent weekly routes!What youll Do:Driver needed to drive a tractor More...
No two assistant pastry chefs are exactly alike, as specific skills vary from employer to employer. However, after analyzing online job postings, we identified several core duties and responsibilities common to the job. Prepare Desserts and Baked Goods Assistant pastry chefs prepare More...
ACCESS PT is seeking an enthusiastic and motivated Per Diem Physical Therapist to join our dynamic Inpatient team at Anthony Community Hospital in Warwick, NY. This is a great opportunity to pick up some extra hours working with a team in a friendly, smaller We are looking for a can More...
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to pre More...
Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confec More...
Job Description: As a Bakery Research and Development Specialist you will play a pivotal role in the creation and improvement of our diverse range of baked products. You will be responsible for developing new recipes refining existing formulas and ensuring that our products meet the h More...
Assistant Chef Pastry Expatsave
Marriott Hotels Egypt -
Cairo
-
Egypt
Teamworx are delighted to be recruiting for a BARS MANGER for their clients 4 Star hotel in South The PositionWe are looking for a self motivated, passionate manager with proven bars experience at management level, who possesses the ability to provide leadership and facilitate a frien More...
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presenta More...
About Our Client: One of Saudis leading companies in the construction and finishing industries manufacturing highquality national products that meet international standards. It strives to supply and sell a variety of products catering to local and regional markets at competit More...
Executive Pastry Chef - Expat
Marriott International, Inc & Ritz Carlton Hotel Company L.l.c. -
Cairo
-
Egypt
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...
Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Sto More...
About Our Client: One of Saudis leading companies in the construction and finishing industries manufacturing highquality national products that meet international standards. It strives to supply and sell a variety of products catering to local and regional markets at competit More...
Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Pa More...
The Penny Ice Creamery Made From ScratchDo you have an interest in pastry arts and want to hone your culinary passion in a professional kitchenThe Penny Ice Creamery is the only Ice Cream Shop in Santa Cruz that makes ice cream completely from scratch in house. We create unique seaso More...
At Four Seasons we consider life and work to be richer when we truly connect with the people and the environment around us. Our family members are masters at their crafts a gardener can become an artist a manager a conductor a chef an inventor. We look for employees who share the G More...
Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confect More...
Oriental Pastry Junior Sous Chef
Four Seasons Hotels And Resorts -
Sharm el Sheikh
-
Egypt
Operate, maintain, and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. Date all food containers and rotate as per policies, making sure that all perishab More...
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