Eataly North America

JOB OVERVIEWThe Front-End Lead serves as the liaison between staff and management to ensure the department is fully functional. The Front-End Lead delegates to motivates trains and mentors Front End Cashiers to promote their development. Reports to the Front End Manager.Handles moneta

JOB OVERVIEWThe Front-End Lead serves as the liaison between staff and management to ensure the department is fully functional. The Front-End Lead delegates to motivates trains and mentors Front End Cashiers to promote their development. Reports to the Front End Manager.Handles moneta

Were seeking a proactive and detail-oriented Office and Travel Manager to help drive the success of our NYC corporate office. The Office and Travel Manager is the first point of contact for visitors and callers responsible for creating a welcoming environment and providing administrat

Were seeking a proactive and detail-oriented Office and Travel Manager to help drive the success of our NYC corporate office. The Office and Travel Manager is the first point of contact for visitors and callers responsible for creating a welcoming environment and providing administrat

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparati

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparati

The Human Resources (HR) Generalist manages various aspects of the HR function in multiple Eataly stores including but not limited to: payroll proactive employee relations interpretation of policies recruitment onboarding training performance management terminations. Reports to the Ar

The Human Resources (HR) Generalist manages various aspects of the HR function in multiple Eataly stores including but not limited to: payroll proactive employee relations interpretation of policies recruitment onboarding training performance management terminations. Reports to the Ar

A Quick Service Restaurant (QSR) Sales Associate provides exceptional guest service across Eatalys various QSR counters serving gelato pastries coffee paninis and other Italian treats. Reports to the QSR General Manager and the QSR Assistant General Managers.Provides service across a

A Quick Service Restaurant (QSR) Sales Associate provides exceptional guest service across Eatalys various QSR counters serving gelato pastries coffee paninis and other Italian treats. Reports to the QSR General Manager and the QSR Assistant General Managers.Provides service across a

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eatalys restaurants. Re

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eatalys restaurants. Re

The Market Lead serves as a liaison between Market team members and the management team to ensure that merchandise is properly stocked and displayed attractively across Eatalys retail department. The Market Lead promotes exceptional guest service on the retail and quick service team u

The Market Lead serves as a liaison between Market team members and the management team to ensure that merchandise is properly stocked and displayed attractively across Eatalys retail department. The Market Lead promotes exceptional guest service on the retail and quick service team u

A Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager.Cleans cuts weighs packages and labels meat in accordance with Eatalys high-quality standardsProvides outstanding customer service: assists guests in selecting products and shares kno

A Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager.Cleans cuts weighs packages and labels meat in accordance with Eatalys high-quality standardsProvides outstanding customer service: assists guests in selecting products and shares kno

A Bartender is responsible for making mixing and pouring alcoholic and non-alcoholic beverages for guests at the bar and restaurant. A Bartender provides friendly cheerful attentive and timely service to create an exceptional experience for all guests. Reports to the Restaurant Manage

A Bartender is responsible for making mixing and pouring alcoholic and non-alcoholic beverages for guests at the bar and restaurant. A Bartender provides friendly cheerful attentive and timely service to create an exceptional experience for all guests. Reports to the Restaurant Manage

A Busser - known as Table Support at Eataly - communicates with and assists food servers to maintain efficient service and create a memorable guest experience. Reports to the Restaurant Assistant General Manager.Maintains cleanliness and sanitation of the front of house including all

A Busser - known as Table Support at Eataly - communicates with and assists food servers to maintain efficient service and create a memorable guest experience. Reports to the Restaurant Assistant General Manager.Maintains cleanliness and sanitation of the front of house including all

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standar

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standar

The Facilities Technician serves as the point of contact for the assigned shifts and takes the necessary actions to ensure that all facilities are in proper working order. The Facilities Technician is also knowledgeable about housekeeping and dishwashing procedures. Reports to the Fac

The Facilities Technician serves as the point of contact for the assigned shifts and takes the necessary actions to ensure that all facilities are in proper working order. The Facilities Technician is also knowledgeable about housekeeping and dishwashing procedures. Reports to the Fac

Eataly West Palm Beach Is Hiring! Weve officially opened Eataly West Palm and were excited to grow our team! Were looking for friendly passionate people who love food hospitality and working in a vibrant environment. JOB FAIR JOIN US! January 9th from 12pm- 3:30pm Location: Eataly W

Eataly West Palm Beach Is Hiring! Weve officially opened Eataly West Palm and were excited to grow our team! Were looking for friendly passionate people who love food hospitality and working in a vibrant environment. JOB FAIR JOIN US! January 9th from 12pm- 3:30pm Location: Eataly W

The Restaurant Manager assists the Restaurant Assistant General Manager (AGM) in the day-to-day operations of Eatalys full-service restaurants. Reports to the Restaurant AGM and oversees front-of-house restaurant staff including servers bartenders food runners hosts bussers and barbac

The Restaurant Manager assists the Restaurant Assistant General Manager (AGM) in the day-to-day operations of Eatalys full-service restaurants. Reports to the Restaurant AGM and oversees front-of-house restaurant staff including servers bartenders food runners hosts bussers and barbac

An Artisan has expertise on products and processes at a minimum of two retail stations at an Eataly. An Artisan shares knowledge about products and ingredients with guests and recommends products and portion sizes. Reports to the Fresh Market Manager.Assists the retail counters with d

An Artisan has expertise on products and processes at a minimum of two retail stations at an Eataly. An Artisan shares knowledge about products and ingredients with guests and recommends products and portion sizes. Reports to the Fresh Market Manager.Assists the retail counters with d

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eatalys restaurants. Re

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eatalys restaurants. Re

A Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Chef de Cuisine and Pastry Sous Chef.Leads the Pastry Team in the preparation of pastries tiramisu

A Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Chef de Cuisine and Pastry Sous Chef.Leads the Pastry Team in the preparation of pastries tiramisu

A Pasta Maker creates fresh batches of pasta daily to be sold in the market and served in restaurants at an Eataly location. A Pasta Maker is also involved with educating guests on Eatalys various pastas and providing customer service. Reports to the Fresh Pasta Lead.Makes pasta accor

A Pasta Maker creates fresh batches of pasta daily to be sold in the market and served in restaurants at an Eataly location. A Pasta Maker is also involved with educating guests on Eatalys various pastas and providing customer service. Reports to the Fresh Pasta Lead.Makes pasta accor

A Quick Service Restaurant (QSR) Sales Associate provides exceptional guest service across Eatalys various QSR counters serving gelato pastries coffee paninis and other Italian treats. Reports to the QSR General Manager and the QSR Assistant General Managers.Provides service across a

A Quick Service Restaurant (QSR) Sales Associate provides exceptional guest service across Eatalys various QSR counters serving gelato pastries coffee paninis and other Italian treats. Reports to the QSR General Manager and the QSR Assistant General Managers.Provides service across a

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies