DineAmic Hospitality

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

DineAmic HospitalityEvent Sales Managers build strong relationships with existing and potential clients to enhance the event experience for clients and increase sales. They are responsible for events being planned and executed to a high standard to ensure guest satisfaction and repeat

DineAmic HospitalityEvent Sales Managers build strong relationships with existing and potential clients to enhance the event experience for clients and increase sales. They are responsible for events being planned and executed to a high standard to ensure guest satisfaction and repeat

After a full reconstruction steakhouse Prime & Provisions is set to reopen in July! We are actively hiring for both front-of-house and back-of-house positions with training beginning in late June.FOH:Hosts Servers Server Assistants Bartenders and BarbacksBOH:Dishwashers Prep Cooks Lin

After a full reconstruction steakhouse Prime & Provisions is set to reopen in July! We are actively hiring for both front-of-house and back-of-house positions with training beginning in late June.FOH:Hosts Servers Server Assistants Bartenders and BarbacksBOH:Dishwashers Prep Cooks Lin

DineAmic Hospitality is seeking is seeking experienced and passionate Restaurant Managers who will assist with day-to-day operations of all (FOH) front of house team members while driving sales managing costs and delivering an exceptional guest experience. Ideal candidates will have a

DineAmic Hospitality is seeking is seeking experienced and passionate Restaurant Managers who will assist with day-to-day operations of all (FOH) front of house team members while driving sales managing costs and delivering an exceptional guest experience. Ideal candidates will have a

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

We are seeking a reliable and multi-skilled Maintenance Technician to support the day-to-day upkeep and functionality of DineAmic Hospitalitys corporate office and 10 restaurant locations throughout Chicagoland. This is a hands-on position that combines general maintenance remodeling

We are seeking a reliable and multi-skilled Maintenance Technician to support the day-to-day upkeep and functionality of DineAmic Hospitalitys corporate office and 10 restaurant locations throughout Chicagoland. This is a hands-on position that combines general maintenance remodeling

DineAmic Hospitality is seeking is seeking experienced and passionate Restaurant Managers who will assist with day-to-day operations of all (FOH) front of house team members while driving sales managing costs and delivering an exceptional guest experience. Ideal candidates will have a

DineAmic Hospitality is seeking is seeking experienced and passionate Restaurant Managers who will assist with day-to-day operations of all (FOH) front of house team members while driving sales managing costs and delivering an exceptional guest experience. Ideal candidates will have a

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

DineAmic Hospitalityis seeking Line Cooks to accurately and efficiently cook hot & cold menu items prepare and portion food products and plate and garnish menu items at our new restaurant Naia. Candidates should have the ability to multi-task efficiently and maintain a positive and pr

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in

DineAmic Hospitality AssistantGeneral Managers are responsible for assisting with the day-to-day operations of all (FOH) front of house and (BOH) back of house team members at one of our venues. The Assistant General Manager will collaborate with the General Manager to help drive sale

DineAmic Hospitality AssistantGeneral Managers are responsible for assisting with the day-to-day operations of all (FOH) front of house and (BOH) back of house team members at one of our venues. The Assistant General Manager will collaborate with the General Manager to help drive sale

DineAmic Hospitality AssistantGeneral Managers are responsible for assisting with the day-to-day operations of all (FOH) front of house and (BOH) back of house team members at one of our venues. The Assistant General Manager will collaborate with the General Manager to help drive sale

DineAmic Hospitality AssistantGeneral Managers are responsible for assisting with the day-to-day operations of all (FOH) front of house and (BOH) back of house team members at one of our venues. The Assistant General Manager will collaborate with the General Manager to help drive sale

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in

DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurants kitchen. The role requires a wide range of skills from designing and developing satisfactory menus to managing staff and creating and maintaini

DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurants kitchen. The role requires a wide range of skills from designing and developing satisfactory menus to managing staff and creating and maintaini

A DineAmic barista is responsible for preparing high-quality coffee and beverage products while delivering exceptional customer service. This role involves operating coffee equipment maintaining a clean and welcoming environment and ensuring each guest has a positive experience.This i

A DineAmic barista is responsible for preparing high-quality coffee and beverage products while delivering exceptional customer service. This role involves operating coffee equipment maintaining a clean and welcoming environment and ensuring each guest has a positive experience.This i

A DineAmic barista is responsible for preparing high-quality coffee and beverage products while delivering exceptional customer service. This role involves operating coffee equipment maintaining a clean and welcoming environment and ensuring each guest has a positive experience.This i

A DineAmic barista is responsible for preparing high-quality coffee and beverage products while delivering exceptional customer service. This role involves operating coffee equipment maintaining a clean and welcoming environment and ensuring each guest has a positive experience.This i

DineAmic Hospitality AssistantGeneral Managers are responsible for assisting with the day-to-day operations of all (FOH) front of house and (BOH) back of house team members at one of our venues. The Assistant General Manager will collaborate with the General Manager to help drive sale

DineAmic Hospitality AssistantGeneral Managers are responsible for assisting with the day-to-day operations of all (FOH) front of house and (BOH) back of house team members at one of our venues. The Assistant General Manager will collaborate with the General Manager to help drive sale

DineAmic HospitalityEvent Sales Managers build strong relationships with existing and potential clients to enhance the event experience for clients and increase sales. They are responsible for events being planned and executed to a high standard to ensure guest satisfaction and repeat

DineAmic HospitalityEvent Sales Managers build strong relationships with existing and potential clients to enhance the event experience for clients and increase sales. They are responsible for events being planned and executed to a high standard to ensure guest satisfaction and repeat

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in

Violi Oak Brook is seeking a Restaurant Manager who will be responsible for day-to-day operations of all (FOH) front of house team members at one of our venues. The Restaurant Manager will assist the General Manager in driving sales managing costs and delivering an exceptional guest e

Violi Oak Brook is seeking a Restaurant Manager who will be responsible for day-to-day operations of all (FOH) front of house team members at one of our venues. The Restaurant Manager will assist the General Manager in driving sales managing costs and delivering an exceptional guest e