Chef Jobs in International

Envie de dynamiser lhôtellerie Dapporter une touche humaine responsable et innovante à un secteur en pleine mutationPassionné(e) par lhospitalité et lexpérience client vous souhaitez vous engager auprès dune équipe dynamique ambitieuse et bienveillante. Rejoignez laventure Eklo Paris Porte de Versai...

Envie de dynamiser lhôtellerie Dapporter une touche humaine responsable et innovante à un secteur en pleine mutationPassionné(e) par lhospitalité et lexpérience client vous souhaitez vous engager auprès dune équipe dynamique ambitieuse et bienveillante. Rejoignez laventure Eklo Paris Porte de Versai...

Nous recherchons un Chef de Produit International (F/H) pour gérer quotidiennement les différentes gammes existantes linnovation des produits vendus à lexport ainsi que lactivation marketing sur nos différents marchés.En toute autonomie vos missions seront les suivantes :- Gestion quotidienne des pe...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of food preparation to deliv...

Required Skills- Doit détenir un diplôme détudes collégiales (DEC) en archives médicales ou un diplôme darchiviste médical dune école reconnue par le ministère compétent ou un diplôme reconnu par lAssociation des gestionnaires de linformation de la santé du Québec ou par le Collège des archivistes m...

Required Skills- Doit détenir un diplôme détudes collégiales (DEC) en archives médicales ou un diplôme darchiviste médical dune école reconnue par le ministère compétent ou un diplôme reconnu par lAssociation des gestionnaires de linformation de la santé du Québec ou par le Collège des archivistes m...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Dans le cadre du renforcement de notre pôle de création de contenus digitaux nous recherchons une Cheffe de Projet pour piloter la relation avec un client denvergure nationale et orchestrer la production hebdomadaire de vidéos diffusées sur un réseau multicanal.Votre mission : faire en sorte que tou...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

All Job Postings will close at 12:01 a.m. CT on the specified Closing Date (if designated).Working Title:Adjunct Chef Instructor of CulinologyInstitution: Southwest Minnesota State UniversityClassification Title:State Univ Adjunct UnitBargaining Unit / Union:209: Inter Faculty OrganizationCity:Marsh...

We are now seeking aChef de partie to join our team at Bullitt Hotel.This is a tremendous opportunity for a committed experienced chef looking for their next career move alongside an experienced Head Chef with a passion for culinary excellence.Our award-winning restaurant Taylor & Clay boasts an ope...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Take the next step in your culinary Hilton career as Sous Chef at Hilton Rotterdam!Do you have a passion for leading a kitchen team and creating extraordinary dining experiencesAre you ready to take ownership of operations and inspire others through your creativity and leadershipDo you thrive in a f...

EOE/AA/Disabled/VeteransWhat are we looking forA Chef dePartieserving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High school graduate.At least 3 y...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of food preparation to deliv...

What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...