Chef De Partie Jobs in International

Dans un environnement prestigieux animé par une recherche constante dexcellence nous recrutons notre futur(e) Chef(fe) de Rang pour la saison 2026.Contrat saisonnier - disponibilité : début juin 2026 à mi-septembre 2026Sous la responsabilité du Responsable du Restaurant vous aurez pour mission doffr...

Rejoignez les équipes dEgis qui prennent en charge les activités de génie civil industriel interviennent sur des projets de bâtiments industriels centrales dénergie transport dénergie et autres installations à forte valeur ajoutée technique.Dans le cadre dune opération de maitre doeuvre dans le doma...

Rejoignez notre équipe CVCS ! Nous concevons développons planifions et supervisons des projets dans le secteur de la construction/industriel de tous types de la première idée à la mise en œuvre. Venez rejoindre et renforcer notre équipe et assumez des responsabilités comme : CHEF DE PROJET CVCS EXPE...

Assist in the setup organization and smooth operation of the assigned kitchen station.Prepare all food items according to standard recipes specifications and guest orders to ensure consistency and quality.Visually inspect select and utilize only high-quality ingredients suitable for cooking and serv...

Commis l (Seasonal)Commis l is an experienced entry-level chef responsible for preparing ingredients assisting in cooking and supporting senior chefs in the kitchen. This role requires a strong foundation in basic culinary skills and the ability to work efficiently in a fast-paced environment.Prepar...

Four Sixes Ranch Steakhouse at Wynn Las Vegas is a pop-up dining experience inspired by the legendary Four Sixes Ranch in Guthrie Texas and Taylor Sheridans visionary storytelling. Every evening Four Sixes Ranch Steakhouse takes over Tableau located within Wynn Tower Suites. Guests will be transport...

JOB OVERVIEW: Under the general guidance of the Chef de Cuisine the Sushi Cook is responsible for the preparation execution and presentation of high-quality sushi and Japanese-inspired dishes within a refined high-volume luxury environment. This role oversees the sushi station ensuring exceptional p...

DescriptionWorks together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment and areas including opening...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

Exigences du poste :Diplôme détudes professionnelles en cuisine dun institut reconnu. Certificat canadien de qualification (Sceau rouge) ou équivalent un atout;Expérience pertinente : 3 à 5 ans dexpérience en tant que sous-chef dans les hôtels de même taille;Connaissances culinaires avancées en cuis...

Exigences du poste :Diplôme détudes professionnelles en cuisine dun institut reconnu. Certificat canadien de qualification (Sceau rouge) ou équivalent un atout;Expérience pertinente : 3 à 5 ans dexpérience en tant que sous-chef dans les hôtels de même taille;Connaissances culinaires avancées en cuis...

DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...

EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef dePartieserving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Junior Middle School graduat...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionW Rome is casting for Chef de Rang. Reporting to the Restaurant Manager the Chef de Rang will be part of a team of high-level professionals with a strong passion for B+F.Whether at Giano Restaurant or other outlets the ideal candidate is a strong connoisseur of luxury B+F and she/...

Description de lemploiPierre Guérin recrute un Chef de Projet Informatique Industrielle (H/F) dans le cadre dun remplacement.Le poste consiste à piloter des projets dautomatisation et dinformatique industrielle depuis la conception jusquà la mise en production en garantissant le respect des coûts de...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...