Chef de Partie Jobs in International

Vous estes rattachs la direction technique et intervenez en tant que chef de projet responsable des rseaux humides (eaux pluviales et fluviales eaux uses eau potable eau incendie eaux brutes eaux industrielles ) de construction de plateformes industrielles portuaires aroportuaires fe More...

EN TANT QUE CHEF DE RANGVous tes responsable du bon droulement du service petit-djeuner et assurez une qualit daccueil et de services personnaliss auprs de notre clientle. Vous tes autonome dans votre service.Vous procderez notamment aux diffrentes oprations de service et de More...

As a valuable member of the Real Sports team you will deliver winning service in a high-paced high-volume environment. You will work under the direction of a Chef De Partie and/or Sous Chef Chef Manager or Supervisor to assist in the preparation of various food products.Gather wash cu More...

Culinary & Pastry OpportunitiesWe are currently looking for candidates who have the following experience and skills for Culinary. Every memorable dining experience at the Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient opera More...

Primary Responsibilities Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef Sous Chef or Chef de Partie in any section of the kitchen as per the standards More...

Petites ou grandes recettes vous apprciez participer leur laboration Vous tes dynamique et plein de volont Alors vous tes notre futur(e) Commis de Cuisine.* Contexte & lieu de travail *Sous la Direction du Chef des Cuisines du Sous-Chef de Cuisine et du Chef de Partie vous tes e More...

The Sous Chef is the second-in-command in the kitchen and supports the Executive Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef p More...

Chef de PartieOn Target Earnings 16 *(Including TRONC)Live in Accommodation AvailableAt Heartwood Collection were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWere an award-winning group of cosy pubs and atmospheric brasseries that More...

Join Crerar Hotels Where Passion Meets Hospitality!Are you looking for a rewarding career in hospitality At Crerar Hotels we believe in creating unforgettable experiences for our guests and that starts with YOU! Whether youre an experienced professional or just starting out we have More...

Wed love to meet you - Come and join our Daniel Thwaites Family As Chef De Partie you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen developing your skills under the guidance of our talented Head Chef. Youll become a More...

The luxury 5 star Grand Hotel Eastbourne in East Sussex is looking for a Chef de partie Pastry to join our kitchen team . The Grand Hotel Eastbourne is the only 5 star coastal hotel in the country and one of the leading hotels in East Sussex and the South East. This is an outstanding More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

The Club at Cordillera in Edwards CO is excited to announce the exceptional career opportunity of Chef de Cuisine for the 2025 season. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Salary More...

Benefits:Bonus based on performanceDental insuranceHealth insurancePaid time offJob descriptionDuties:- Oversee the daily operations of the kitchen- Prepare and cook meals according to established recipes and standards- Ensure food quality and presentation meet the highest standards- More...

DescriptionJOB SUMMARYDrives innovation and business results for a unique single restaurant (e.g. Third Party vendor Marriott International (MI) inspired concept etc.). Develops designs or creates new applications ideas relationships systems or products including making artistic contr More...

Location: FR La DEFENSEGoodyear Talent Acquisition Representative:Karolina KosiorVulco FranceLe rseau VulcoSpcialiste du pneu et de lentretien de vhicules tourisme et industriels Vulco est un rseau de centres indpendants anims par des entrepreneurs passionns rsolument tourns vers les More...

DescriptionThe Amenity Services department supplies the food and beverage operations for all areas of the Client and Conference Centres. This can be from tea and coffee for a meeting for two clients through to a 500-delegate event serving Michelin level dishes and everything in betwee More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

Job DescriptionTucked away in the heart of the Cotswolds this award-winning independent pub is all about laid-back countryside charm proper hospitality and cooking with the best seasonal produce. With a small talented kitchen brigade of three theyre now on the lookout for a Chef De Pa More...