Chef de Partie Jobs in International

DescriptionJoin Us!The Vienna Marriott never stands still; we are not the most vibrant living room in Vienna for nothing. We host countless exciting events lots of dance and music Viennas first sports bar a legendary brunch culture Super Bowl parties and culinary variety in four diffe More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

Job descriptionNous recherchons un(e) Chef de projet orient Data & Pilotage fournisseurs pour accompagner un acteur majeur de la logistique dans la structuration de son quipe technique.Votre rle :Assurer le pilotage et la gestion des fournisseurs / prestatairesCoordonner les proje More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionJOB SUMMARY Chef de Cuisine - Soiree Lounge & GrillAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and ma More...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...

Job descriptionAbout UsStep into the world of Trattoria Graziella where the vibrant heart of Amsterdam meets the soulful flavors of Italy. Located in the iconic De LEurope Amsterdam our trattoria is all about warm hospitality shared meals and authentic Italian traditions. From handmad More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizin More...

Duties & ResponsibilitiesAll aspects of Purchasing Food preparation & PresentationMenu design Planning & implementationCooking Skills /Creativity and new ideas requiredEnsure that all equipment/stock/uniforms under his control are managed and kept secureMonitor and manage More...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleani More...

LocationDallas HotelThe Omni Dallas Hotel in the center of the revitalized downtown Dallas is connected via sky bridge to the Dallas Convention Center and close to restaurants shops entertainment and more! The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gol More...

Cradock Area Eastern Cape: Our client is looking for a Dairy Manager to join the team.Only candidates with the relevant experience will be considered.This is a mid. to senior level vacancy.MINIMUM REQUIREMENTSDiploma/Degree in AgricultureAt least 5 years experience on a dairy farmMin More...

What you will be doing:Supervising coordinating and participating in the preparation of mise en place cooking for F&B outlets.Controls freshness preparation techniques and storage of goods used.To check Demi Chefs / Commis Chefs on his/her section:  e.g. regarding personal hy More...

Position Summary:The Chef de Partie is responsible for managing a specific section of the kitchen consistent preparation and presentation of highquality dishes in line with the hotels luxury standards. This role includes supervising Commis chefs maintaining cleanliness and organizatio More...

Oversee daily food preparation and production in the assigned section.Prepare mise en place (prepping ingredients in advance).Ensure that all dishes are cooked to the correct temperature and served on time.Maintain high standards of food quality and presentation.Monitor food costs and More...

Position Summary:The Demi Chef de Partie assists in running a designated section of the kitchen working closely with the Chef de Partie to ensure high standards of food preparation presentation and hygiene. This role involves handson cooking preparing mise en place maintaining cleanli More...

Ensure that guests are satisfied with the production and presentation of food.Ensure that the production and quality of food produced within the facility continuously comply with costs and hygiene rules.Assist the Chef de Partie in monitoring the work of kitchen personnel instructing More...

What you will be doing:Actively share ideas opinions and suggestions to improve the environment and menus.Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards.Check the taste temperature and visual a More...

Job SummaryAs a Demi Chef de Partie at Raffles & Fairmont Doha you will play a pivotal role in delivering exceptional culinary experiences that reflect the hotels luxury standards. Reporting to the Chef de Partie you will be responsible for managing a specific section of the kitch More...

We are seeking a talented and experienced Chef de Partie specializing in Indian cuisine to join our culinary team in Madinah Saudi Arabia. As a key member of our kitchen staff you will be responsible for overseeing the Indian cuisine section ensuring highquality food preparation and m More...