Our client is a well-established family-owned pork processing company with more than 30 years of industry leadership. Their commitment to quality innovation and responsible growth has helped them deliver some of the freshest highest-quality products in the market.
Must be eligible to work in Canada
Position Summary
The Animal Welfare Coordinator is responsible for ensuring humane handling care and slaughter of pigs in compliance with CFIA regulatory requirements the Safe Food for Canadians Regulations (SFCR) and applicable animal welfare standards. This role provides on-floor oversight of live receiving lairage stunning and slaughter activities ensuring that animal welfare risks are identified corrected and prevented.
The position serves as the primary animal welfare subject-matter expert within the plant and works closely with CFIA veterinary inspectors operations and QA personnel.
Key Responsibilities
Animal Welfare & Humane Handling
Monitor animal handling practices from live receiving through stunning and bleeding
Verify effectiveness of stunning methods (electrical / CO₂ / captive bolt as applicable)
Ensure pigs are handled calmly and without unnecessary stress or suffering
Confirm animals showing signs of distress injury or illness are managed appropriately
Ensure compliance with humane slaughter regulatory requirements
Monitoring & Verification
Conduct routine and documented animal welfare monitoring checks and audits
Verify critical animal welfare control points including:
Stocking density in lairage
Water access and environmental conditions
Stunning effectiveness and insensibility
Immediately stop the process when humane handling is compromised
Initiate and document corrective actions for deviations
Documentation & Records
Maintain accurate animal welfare records required under the Preventive Control Plan (PCP)
Complete daily logs deviation reports and corrective action records
Ensure records are complete legible and available for CFIA inspection
Support traceability documentation related to live animal handling
Training & Competency
Train plant employees on animal welfare procedures and expectations
Support onboarding and refresher training for live-animal handlers and slaughter staff
Verify employee competency in humane handling and stunning activities
Reinforce a culture of animal welfare awareness and accountability
Regulatory & CFIA Liaison
Act as the primary contact for CFIA animal welfare-related verification activities
Participate in CFIA inspections audits and investigations
Respond to CFIA non-compliance findings and support corrective actions
Assist with regulatory updates and implementation of new requirements
Continuous Improvement
Identify trends in animal welfare data and recommend improvements
Participate in root cause analysis for animal welfare incidents
Support internal audits and management review processes
Collaborate with operations and maintenance to improve equipment and procedures
Attention to detail and observation skills
Sound judgment and confidence in decision-making
Calm respectful approach to animal handling
Strong communication and training ability
Accountability and integrity
Ability to work cross-functionally with operations and QA
What Success Looks Like
Animals are consistently handled in a calm humane and compliant manner
No major non-conformances in audits or inspections
Reduced incidents of animal distress or injury
Clear up-to-date animal welfare procedures and documentation
Team demonstrates understanding and accountability for animal welfare practices
This posting is for a newly created position.
Requirements
Qualifications & Experience
Post-secondary education in:
Animal Science
Agriculture
Veterinary Technology
Related field
Hands-on experience in a slaughter or meat processing facility
Strong knowledge of:
Humane handling practices
Animal behaviour and welfare indicators (particularly swine)
Experience working with OMAFA and/or CFIA regulations
Familiarity with animal welfare certification programs (e.g. industry audits/standards)
Understanding of food safety principles within a HACCP environment
Core Competencies
Benefits
Department: R&D / Quality Assurance
Status: Full-Time
Salary: $60000 $70000
Typical Benefits
Required Skills:
Requirements Qualifications & Experience Post-secondary education in: Animal Science Agriculture Veterinary Technology Related field Hands-on experience in a slaughter or meat processing facility Strong knowledge of: Humane handling practices Animal behaviour and welfare indicators (particularly swine) Experience working with OMAFA and/or CFIA regulations Familiarity with animal welfare certification programs (e.g. industry audits/standards) Understanding of food safety principles within a HACC
Required Education:
RequirementsQualifications & ExperiencePost-secondary education in:Animal ScienceAgricultureVeterinary TechnologyRelated fieldHands-on experience in a slaughter or meat processing facilityStrong knowledge of:Humane handling practicesAnimal behaviour and welfare indicators (particularly swine)Experience working with OMAFA and/or CFIA regulationsFamiliarity with animal welfare certification programs (e.g. industry audits/standards)Understanding of food safety principles within a HACC
Our client is a well-established family-owned pork processing company with more than 30 years of industry leadership. Their commitment to quality innovation and responsible growth has helped them deliver some of the freshest highest-quality products in the market. Must be eligible to work in CanadaP...
Our client is a well-established family-owned pork processing company with more than 30 years of industry leadership. Their commitment to quality innovation and responsible growth has helped them deliver some of the freshest highest-quality products in the market.
Must be eligible to work in Canada
Position Summary
The Animal Welfare Coordinator is responsible for ensuring humane handling care and slaughter of pigs in compliance with CFIA regulatory requirements the Safe Food for Canadians Regulations (SFCR) and applicable animal welfare standards. This role provides on-floor oversight of live receiving lairage stunning and slaughter activities ensuring that animal welfare risks are identified corrected and prevented.
The position serves as the primary animal welfare subject-matter expert within the plant and works closely with CFIA veterinary inspectors operations and QA personnel.
Key Responsibilities
Animal Welfare & Humane Handling
Monitor animal handling practices from live receiving through stunning and bleeding
Verify effectiveness of stunning methods (electrical / CO₂ / captive bolt as applicable)
Ensure pigs are handled calmly and without unnecessary stress or suffering
Confirm animals showing signs of distress injury or illness are managed appropriately
Ensure compliance with humane slaughter regulatory requirements
Monitoring & Verification
Conduct routine and documented animal welfare monitoring checks and audits
Verify critical animal welfare control points including:
Stocking density in lairage
Water access and environmental conditions
Stunning effectiveness and insensibility
Immediately stop the process when humane handling is compromised
Initiate and document corrective actions for deviations
Documentation & Records
Maintain accurate animal welfare records required under the Preventive Control Plan (PCP)
Complete daily logs deviation reports and corrective action records
Ensure records are complete legible and available for CFIA inspection
Support traceability documentation related to live animal handling
Training & Competency
Train plant employees on animal welfare procedures and expectations
Support onboarding and refresher training for live-animal handlers and slaughter staff
Verify employee competency in humane handling and stunning activities
Reinforce a culture of animal welfare awareness and accountability
Regulatory & CFIA Liaison
Act as the primary contact for CFIA animal welfare-related verification activities
Participate in CFIA inspections audits and investigations
Respond to CFIA non-compliance findings and support corrective actions
Assist with regulatory updates and implementation of new requirements
Continuous Improvement
Identify trends in animal welfare data and recommend improvements
Participate in root cause analysis for animal welfare incidents
Support internal audits and management review processes
Collaborate with operations and maintenance to improve equipment and procedures
Attention to detail and observation skills
Sound judgment and confidence in decision-making
Calm respectful approach to animal handling
Strong communication and training ability
Accountability and integrity
Ability to work cross-functionally with operations and QA
What Success Looks Like
Animals are consistently handled in a calm humane and compliant manner
No major non-conformances in audits or inspections
Reduced incidents of animal distress or injury
Clear up-to-date animal welfare procedures and documentation
Team demonstrates understanding and accountability for animal welfare practices
This posting is for a newly created position.
Requirements
Qualifications & Experience
Post-secondary education in:
Animal Science
Agriculture
Veterinary Technology
Related field
Hands-on experience in a slaughter or meat processing facility
Strong knowledge of:
Humane handling practices
Animal behaviour and welfare indicators (particularly swine)
Experience working with OMAFA and/or CFIA regulations
Familiarity with animal welfare certification programs (e.g. industry audits/standards)
Understanding of food safety principles within a HACCP environment
Core Competencies
Benefits
Department: R&D / Quality Assurance
Status: Full-Time
Salary: $60000 $70000
Typical Benefits
Required Skills:
Requirements Qualifications & Experience Post-secondary education in: Animal Science Agriculture Veterinary Technology Related field Hands-on experience in a slaughter or meat processing facility Strong knowledge of: Humane handling practices Animal behaviour and welfare indicators (particularly swine) Experience working with OMAFA and/or CFIA regulations Familiarity with animal welfare certification programs (e.g. industry audits/standards) Understanding of food safety principles within a HACC
Required Education:
RequirementsQualifications & ExperiencePost-secondary education in:Animal ScienceAgricultureVeterinary TechnologyRelated fieldHands-on experience in a slaughter or meat processing facilityStrong knowledge of:Humane handling practicesAnimal behaviour and welfare indicators (particularly swine)Experience working with OMAFA and/or CFIA regulationsFamiliarity with animal welfare certification programs (e.g. industry audits/standards)Understanding of food safety principles within a HACC