Chef Jobs in Vancouver
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Botanist Junior Sous Chef
Accorhotel
Why work for Fairmont Pacific RimWonderful company culture our colleagues are at the heart of all we Be a part of a progressive hotel that embraces the culture and vibrancy of Canadas most beautiful city - Vancouver A competitive salary starting from $72000.00 per annumComplimentary work meal throu...
Executive Pastry Chef
Accorhotel
Why work for Fairmont Pacific RimOpportunity to develop your talent and grow within Fairmont Pacific Rim and across the world!A competitive salary starting from $95000.00 per annumComplimentary work meal through our Colleague Dining ProgramExclusive access to the Pacific Northwest Food & Beverage Di...
Banquet Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...
Sous Chef
Cineplex
City:VancouverWhat you will do:Sous Chef- TRR Our Sous Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. Sous Chefs have a range of responsibilities in the kitchen including strict adherence to health and safety guidelines maintaining food s...
Jr Sous Chef | Full Time | Downtown Vancouver
Sodexo Canada Ltd
How Youll Make an Impact: Work alongside the Executive Chef in managing food service operations while leading a dynamic culinary teamManage across food outlets and catering Hire train and develop culinary teamResponsible for food ordering and inventoryUse creativity in menu planningDrive a standard...
Sous Chef
Growing Chefs
Growing Chefs is hiring!Do you want to support sustainable and just food practices Build connections between kids and their food Make local sustainable food accessible Engage communities through food If yes then this might be the place for you!Were looking for someone who has experience collaboratin...
Food & Beverage Pastry Chef De Partie (back Of Hou...
Aritzia
THE TEAMThe mission of the Food & Beverage Department is to deliver Everyday Luxury through unique engaging fun and shareable food & beverage experiences.THE OPPORTUNITYAritzia is growing and our Food & Beverage team is growing with it. This is a unique opportunity to be part of the team responsible...
Sous Chef, Full Time
Accorhotel
What you will be doing:As a Sous Chef at Fairmont Waterfront you will support a passionate culinary brigade dedicated to crafting exceptional dining experiences across ARC Restaurant and Lounge In-Room Dining and Banquet operations. You will play a key role in upholding our culinary standards mentor...