Beverage Operations Jobs in Canada

DiamondBack Golf Club is Hiring!EXECUTIVE CHEFScope of the position:TheExecutive Chefis responsible for the overall management and day to day running of the Kitchen Back of House operations as well as the consistent preparation of innovative and creative cuisine of the highest quality in a fast pace...

King Valley Golf Club is Hiring!Food and Beverage ManagerReporting to the Director of Operations the Food and Beverage Manager is responsible for ensuring that all Member and guest hospitality requirements are supported with the highest levels of service and care. They must be accountable for sales...

OverviewAs the latest jewel in the renowned Hard Rock crown this exceptional venue is set to redefine entertainment and hospitality in Canadas capital city.Boasting a prime location Hard Rock Hotel & Casino Ottawa will be a stunning fusion of contemporary style and timeless rock n roll flair. The mo...

Kings Riding Golf Club is Hiring!As the Assistant Food & Beverage Manager you will assist in the oversight and management of one of our front-line departments. We seek an individual who possesses self-motivation innovative problem-solving capabilities and demonstrates strong leadership and communica...

Kitchen Helper Niagara Falls Marriott On The Falls6755 Fallsview BoulevardNiagara Falls ON CanadaL2G 3W7Located on the brink of one of the worlds greatest natural wonders the Niagara Falls Marriott on the Falls is a 404 guestroom full service hotel minutes away from area attractions world-class wine...

We are seeking an accomplished General Manager to provide strategic and operational leadership across all hospitality functions including executive dining private dining rooms and high-profile events. This role requires a sophisticated hospitality leader who thrives in a fine dining environment and...

Hotel Arts Group boasts a stylish boutique hotel experience right in the heart of downtown Calgary. We pride ourselves on creating a first class customer experience through our talented team of artisans to make every stay memorable. We pride ourselves on our vision of A Welcoming...

The Lake Joseph Golf Clubis Hiring!We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate is a strong leader with hands-on kitchen experience a commitment to quality and the ability to support daily operations while maintaining high culinary standards.As the...

Rocky Crest Golf Resort is hiring!Secure your employment for the 2026 golf season!Job ResponsibilitiesComplete promptly all tasks delegated by the Executive and Sous Chef.Complete all work related tasks and duties required to successfully execute menu item production.Work in a fast safe and efficien...

Glendale Golf Club is hiring a Seasonal Head Chef!Scope of the position:The Head Chefis responsible for the overall management and day to day running of the Kitchen Back of House operations as well as the consistent preparation of innovative and creative cuisine of the highest quality in a fast pace...

DescriptionJOB SUMMARYSupervises Food and Beverage (F&B)/culinary daily operations and monitors compliance with all F&B policies standards and procedures. Assists in the ordering of F&B supplies cleaning supplies and uniforms. Supervises staffing levels to verify that guest service operational needs...

Bearhouse & Beverage Cart - F&B AttendantAs a Server with Fairmont Hotels & Resorts you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm personal attention and knowledge of our outstanding Food & Beverage offerings makes guests of o...

The Senior Food & Beverage Manager - Beverage & Operations is responsible for executive oversight of all beverage programs across the resort while providing senior operational leadership in support of overall F&B performance.Competitive Salary: $85000 - $90000 gross annually based on previous experi...

The Senior Manager Beverage & F&B Operations is responsible for executive oversight of all beverage programs across the resort while providing senior operational leadership in support of overall F&B performance.Competitive Salary: $85000 - $90000 gross annually based on previous experience & educati...

Club de Golf Rosemere Fontainebleau is hiring!TheExecutive Chefis responsible for the overall management and day to day running of the Kitchen BOH (Back of House) operations. From hiring and training the kitchen team ordering F&B supplies and following purchasing program guidelines preparing food fo...

At Eataly this job is referred to as the Food & Beverage Manager. Each Eataly location features authentic Italian dishes made with the highest quality seasonal ingredients. Meat dishes seafood dishes pasta pizza street food you can find it all in our various outlets! The Food & Beverage (F&B) Manag...

The Lake Joseph Clubis Hiring!Executive ChefScope of the position:TheExecutive Chefis responsible for the overall management and day to day running of the Kitchen Back of House operations as well as the consistent preparation of innovative and creative cuisine of the highest quality in a fast paced...

Director of CateringReporting to the Director of Sales & Marketing the Director of Catering will lead the team dedicated to selling and delivering flawless events within Fairmont Hotel Macdonald. With a focus on excellence they will oversee a wide range of events from annual gatherings to large conf...

DescriptionJOB SUMMARYThe Voyage Global Leadership Development ProgramVoyage: Training tomorrows leaders todayMarriott International welcomes recent university graduates to experience the career development adventure of a lifetime and a world of leadership opportunities. Our global leadership develo...

Each Eataly location features authentic Italian dishes made with the highest quality seasonal ingredients. Meat dishes seafood dishes pasta pizza street food you can find it all in our various outlets! The Food & Beverage (F&B) Manager directs the front of house operations at an Eataly location wor...