The Keith Hotel Motel is a cornerstone of the local community located right off the Dukes Highway in the vibrant Limestone Coast region. We pride ourselves on offering a true country pub experience with relaxed hospitality. Our multi-faceted venue includes a popular front bar a busy restaurant a drive-thru bottle shop and a mix of pub rooms and motel units. We are seeking an energetic hands-on Hotel Manager to lead our team drive financial results and maintain our welcoming atmosphere.
Position Overview
As the Hotel Manager you will oversee all aspects of day-to-day operations. This includes managing front-of-house service accommodation bookings stock control and regulatory compliance. You will work directly with ownership or upper management to achieve financial targets while ensuring an exceptional guest experience.
Key Responsibilities
Daily Operations: Manage all operations across the bar restaurant drive-thru bottle shop and motel units.
Team Leadership: Recruit train roster and mentor hospitality staff to deliver exceptional customer service.
Financial Control: Optimize venue profitability by managing labor costs and controlling stock
Guest Relations: Maintain high visibility on the floor to engage with locals and travelers resolving issues efficiently.
Compliance & Safety: Ensure strict adherence to South Australian liquor licensing laws gaming regulations and food safety standards.
Marketing & Systems: Support local events promote venue offerings and oversee modern digital systems like our online ordering platform.
Requirements
Proven Experience: Minimum 3 years of experience in hospitality management ideally running a regional pub or motel.
SA Licensing: Must hold a valid South Australian Responsible Service of Alcohol (RSA) certificate and a Responsible Person (RP) badge.
Business Acumen: Strong understanding of profit and loss reporting inventory software and rostering.
Operational Flexibility: Willingness to work a standard hospitality roster including nights weekends and public holidays.
Excellent Communication: High-level leadership and interpersonal skills to build strong relationships with locals and travelers alike.
Benefits
What We Offer
Competitive salary and performance-based incentives.
Stable long-term career opportunity in a supportive country community.
Potential for live-in accommodation or relocation assistance for the right candidate.
Meals provided while on shift.
How to Apply
If you are a passionate hospitality leader looking for your next challenge we want to hear from you! Please send your current resume and a brief cover letter outlining your suitability to .
Required Skills:
Proven Experience: Minimum 3 years of experience in hospitality management ideally running a regional pub or motel. SA Licensing: Must hold a valid South Australian Responsible Service of Alcohol (RSA) certificate and a Responsible Person (RP) badge. Business Acumen: Strong understanding of profit and loss reporting inventory software and rostering. Operational Flexibility: Willingness to work a standard hospitality roster including nights weekends and public holidays. Excellent Communication: High-level leadership and interpersonal skills to build strong relationships with locals and travelers alike.
Location: 2 Makin St Keith SA 5267Employment Type: Full-timeAbout UsThe Keith Hotel Motel is a cornerstone of the local community located right off the Dukes Highway in the vibrant Limestone Coast region. We pride ourselves on offering a true country pub experience with relaxed hospitality. Our mult...
Location: 2 Makin St Keith SA 5267
Employment Type: Full-time
About Us
The Keith Hotel Motel is a cornerstone of the local community located right off the Dukes Highway in the vibrant Limestone Coast region. We pride ourselves on offering a true country pub experience with relaxed hospitality. Our multi-faceted venue includes a popular front bar a busy restaurant a drive-thru bottle shop and a mix of pub rooms and motel units. We are seeking an energetic hands-on Hotel Manager to lead our team drive financial results and maintain our welcoming atmosphere.
Position Overview
As the Hotel Manager you will oversee all aspects of day-to-day operations. This includes managing front-of-house service accommodation bookings stock control and regulatory compliance. You will work directly with ownership or upper management to achieve financial targets while ensuring an exceptional guest experience.
Key Responsibilities
Daily Operations: Manage all operations across the bar restaurant drive-thru bottle shop and motel units.
Team Leadership: Recruit train roster and mentor hospitality staff to deliver exceptional customer service.
Financial Control: Optimize venue profitability by managing labor costs and controlling stock
Guest Relations: Maintain high visibility on the floor to engage with locals and travelers resolving issues efficiently.
Compliance & Safety: Ensure strict adherence to South Australian liquor licensing laws gaming regulations and food safety standards.
Marketing & Systems: Support local events promote venue offerings and oversee modern digital systems like our online ordering platform.
Requirements
Proven Experience: Minimum 3 years of experience in hospitality management ideally running a regional pub or motel.
SA Licensing: Must hold a valid South Australian Responsible Service of Alcohol (RSA) certificate and a Responsible Person (RP) badge.
Business Acumen: Strong understanding of profit and loss reporting inventory software and rostering.
Operational Flexibility: Willingness to work a standard hospitality roster including nights weekends and public holidays.
Excellent Communication: High-level leadership and interpersonal skills to build strong relationships with locals and travelers alike.
Benefits
What We Offer
Competitive salary and performance-based incentives.
Stable long-term career opportunity in a supportive country community.
Potential for live-in accommodation or relocation assistance for the right candidate.
Meals provided while on shift.
How to Apply
If you are a passionate hospitality leader looking for your next challenge we want to hear from you! Please send your current resume and a brief cover letter outlining your suitability to .
Required Skills:
Proven Experience: Minimum 3 years of experience in hospitality management ideally running a regional pub or motel. SA Licensing: Must hold a valid South Australian Responsible Service of Alcohol (RSA) certificate and a Responsible Person (RP) badge. Business Acumen: Strong understanding of profit and loss reporting inventory software and rostering. Operational Flexibility: Willingness to work a standard hospitality roster including nights weekends and public holidays. Excellent Communication: High-level leadership and interpersonal skills to build strong relationships with locals and travelers alike.