Assistant Venue Manager

The Station Hotel is searching for a standout Assistant Venue Manager to join our dynamic team. Our venue brings the best of everything a buzzing public bar a refined dining room with a seasonal menu and a polished private dining space.

Were one of Melbournes top steak restaurants known for French-inspired comfort food made with fresh local ingredients.

Were after a hands-on leader who knows how to lift a team and deliver first-class experiences for both accommodation guests and F&B patrons. Strong leadership sharp detail and a real passion for hospitality are key.

If you thrive in a fast-paced high-end venue and want a role with real impact we want to hear from you.

Why Choose us

• Competitive Salary $80000 - $85000 Plus Super
• Bonus KPI $5000
• Discount across over 200 Plus venues in Aus & NZ
• Career development and progression programs
• Complimentary meals
• Work-life balance

Essential requirements:

• 2 years in an Assistant Venue Manager role
• Presence on the floor during peak service periods including late nights and weekends
• Write and control an effective roster
• Ability to stocktake and investigate the stock loss
• Order and maintain par levels within the beverage department food department and venue consumables
• Train performance manage and motivate staff
• Be able to implement and execute promotions throughout the business successfully
• Ability to work across weekends nights and public holidays

We value the diversity of our employees experiences talents and cultures. Our talent strategy includes embracing diversity and fostering inclusion. Our capacity to unlock potential and improve our success depends on our ability to build a diverse inclusive workforce.

For further information about the role email: