Aspen Skiing Company

Position Summary  The Paid Social Assistant Manager will own and optimize paid social campaigns across four iconic mountains varied Hotels and lifestyle brands. This role will bridge creative instinct with performance datadriving bookings sales and brand love for the worlds premier sk

Position Summary  The Paid Social Assistant Manager will own and optimize paid social campaigns across four iconic mountains varied Hotels and lifestyle brands. This role will bridge creative instinct with performance datadriving bookings sales and brand love for the worlds premier sk

Position SummaryThe Banquet Jr. Sous Chef supports in overseeing kitchen operations ensuring food is prepared and presented according to restaurant standards. They assist with the preparation and cooking of dishes manage kitchen staff during their shifts and ensure adherence to food s

Position SummaryThe Banquet Jr. Sous Chef supports in overseeing kitchen operations ensuring food is prepared and presented according to restaurant standards. They assist with the preparation and cooking of dishes manage kitchen staff during their shifts and ensure adherence to food s

Position SummaryThe Banquet Jr. Sous Chef supports in overseeing kitchen operations ensuring food is prepared and presented according to restaurant standards. They assist with the preparation and cooking of dishes manage kitchen staff during their shifts and ensure adherence to food s

Position SummaryThe Banquet Jr. Sous Chef supports in overseeing kitchen operations ensuring food is prepared and presented according to restaurant standards. They assist with the preparation and cooking of dishes manage kitchen staff during their shifts and ensure adherence to food s

Position SummaryThe Front Desk Agent welcomes and registers guests as well as presents statements and collects payments for departing guests. They also communicate with housekeeping maintenance and guest services to fulfill guest requests. This ideal candidate is attentive proactive a

Position SummaryThe Front Desk Agent welcomes and registers guests as well as presents statements and collects payments for departing guests. They also communicate with housekeeping maintenance and guest services to fulfill guest requests. This ideal candidate is attentive proactive a

Position SummaryThe Breakfast Supervisor trains and leads the breakfast staff. They provide management presence while operating as an active member of the breakfast team. This position reports to the Hotel Manager. Job Posting DeadlineApplications for this position will be accepted un

Position SummaryThe Breakfast Supervisor trains and leads the breakfast staff. They provide management presence while operating as an active member of the breakfast team. This position reports to the Hotel Manager. Job Posting DeadlineApplications for this position will be accepted un

Position Summary The Breakfast Cook helps with station assignments maintains place and prepares hot and cold foods for breakfast according to Food & Beverage department specifications. This position reports to the Hotel Manager.Job Posting Deadline Applications for this position will

Position Summary The Breakfast Cook helps with station assignments maintains place and prepares hot and cold foods for breakfast according to Food & Beverage department specifications. This position reports to the Hotel Manager.Job Posting Deadline Applications for this position will

Position Summary The Pastry Cook II prepare all pastry and baked goods of the pastry department and receive guidance from the Executive Chef and culinary management team. Knowledge and experience will be gained and advanced in areas such as knife skills; buffet and banquet service; In

Position Summary The Pastry Cook II prepare all pastry and baked goods of the pastry department and receive guidance from the Executive Chef and culinary management team. Knowledge and experience will be gained and advanced in areas such as knife skills; buffet and banquet service; In

The Guest Safety Host is responsible for ensuring the safety and security of employees guests and company property by monitoring premises enforcing policies and responding to incidents. This role requires vigilance professionalism and the ability to handle emergency situations with co

The Guest Safety Host is responsible for ensuring the safety and security of employees guests and company property by monitoring premises enforcing policies and responding to incidents. This role requires vigilance professionalism and the ability to handle emergency situations with co

Position SummaryThe Culinary Extern will participate in partnership with their universitys externship program through The Little Nell with an objective to enhance their food product knowledge while gaining an overall understanding of the F&B operation and its outlets through training

Position SummaryThe Culinary Extern will participate in partnership with their universitys externship program through The Little Nell with an objective to enhance their food product knowledge while gaining an overall understanding of the F&B operation and its outlets through training

Position Summary The Director of Events is responsible for leading the sales planning and execution of local and group events across a portfolio of hospitality venues. This position manages the Events team and works closely with clients and internal departments to ensure each event re

Position Summary The Director of Events is responsible for leading the sales planning and execution of local and group events across a portfolio of hospitality venues. This position manages the Events team and works closely with clients and internal departments to ensure each event re

Position SummaryThe Public Areas Attendant cleans and maintains public and employee areas. This position reports to the Housekeeping Manager.Job Posting DeadlineApplications for this position will be accepted until August 16 2026.Essential Job Functions/ Key Job Responsibilities    St

Position SummaryThe Public Areas Attendant cleans and maintains public and employee areas. This position reports to the Housekeeping Manager.Job Posting DeadlineApplications for this position will be accepted until August 16 2026.Essential Job Functions/ Key Job Responsibilities    St

Position SummaryThe Breakfast Attendant is responsible for setting up and maintaining the breakfast buffet and dining area ensuring all food items are stocked and presented attractively. This position provides excellent customer service by assisting guests replenishing food as needed

Position SummaryThe Breakfast Attendant is responsible for setting up and maintaining the breakfast buffet and dining area ensuring all food items are stocked and presented attractively. This position provides excellent customer service by assisting guests replenishing food as needed

Position Summary  The Busser / Barback is responsible for maintaining a clean and inviting restaurant facility by clearing/wiping tables stocking products performing housekeeping functions and engaging with our guests to ensure their needs are met. This position reports to the Restaur

Position Summary  The Busser / Barback is responsible for maintaining a clean and inviting restaurant facility by clearing/wiping tables stocking products performing housekeeping functions and engaging with our guests to ensure their needs are met. This position reports to the Restaur

Position SummaryThe Concierge acts as an ambassador for the hotel and both the town by providing expert-level knowledge of our property and its amenities and offerings. The Concierge welcome and register guests present statements check credit and collect payment. This position reports

Position SummaryThe Concierge acts as an ambassador for the hotel and both the town by providing expert-level knowledge of our property and its amenities and offerings. The Concierge welcome and register guests present statements check credit and collect payment. This position reports

Position Summary The Host is responsible for welcoming guests on arrival to the restaurant seating and presenting clean menus to them in a friendly professional and timely manner. This position reports to the Restaurant Manager.Job Posting DeadlineApplications for this position will b

Position Summary The Host is responsible for welcoming guests on arrival to the restaurant seating and presenting clean menus to them in a friendly professional and timely manner. This position reports to the Restaurant Manager.Job Posting DeadlineApplications for this position will b

Position SummaryThe Restaurant Server serves food & beverage items in a timely friendly and professional manner. This is performed at a table service restaurant and/or bar/lounge environment according to established standards and procedure. This position reports to the Restaurant Mana

Position SummaryThe Restaurant Server serves food & beverage items in a timely friendly and professional manner. This is performed at a table service restaurant and/or bar/lounge environment according to established standards and procedure. This position reports to the Restaurant Mana

Position SummaryThe Ski Valet stores and retrieves guest ski equipment in an efficient and courteous manner. Assists in numerous functions related to maintaining efficient and high-quality shop operations. This position reports to the Front Office Manager.Job Posting DeadlineApplicati

Position SummaryThe Ski Valet stores and retrieves guest ski equipment in an efficient and courteous manner. Assists in numerous functions related to maintaining efficient and high-quality shop operations. This position reports to the Front Office Manager.Job Posting DeadlineApplicati

Position SummaryThe Front Server serves food and beverage in a timely friendly and professional manner according to established standards and procedures. This position reports to the Restaurant Manager.Job Posting DeadlineApplications for this position will be accepted until August 16

Position SummaryThe Front Server serves food and beverage in a timely friendly and professional manner according to established standards and procedures. This position reports to the Restaurant Manager.Job Posting DeadlineApplications for this position will be accepted until August 16

Position Summary The Back Server serves food and beverage and follows up with guests in a timely and professional manner according to established standards. This position requires in-depth knowledge of the menu. This position reports to the Restaurant Manager.Job Posting DeadlineAppli

Position Summary The Back Server serves food and beverage and follows up with guests in a timely and professional manner according to established standards. This position requires in-depth knowledge of the menu. This position reports to the Restaurant Manager.Job Posting DeadlineAppli

Position Summary The Bartender mixes and serves beverages in a timely and friendly manner. They also oversee the security of liquor checks and cash as well as participate in the physical setup and breakdown of the bar. The Bartender serves as the face of the business with the ability

Position Summary The Bartender mixes and serves beverages in a timely and friendly manner. They also oversee the security of liquor checks and cash as well as participate in the physical setup and breakdown of the bar. The Bartender serves as the face of the business with the ability