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Domestic Considerations: 27 RSDs as per Regional Army Reserve Unit. Further available as Specific Tasks (ST). Midweek and weekend working required. Responsible for the intimate catering support to the Sqn and wider support to the Regt.Post Role: RLC Chef.Responsibilities:1. Provide catering support...

Senior Sous Chef Award-Winning Destination Pub RestaurantLocation: CotswoldsSalary: Strong package for the area (details discussed at interview)Hours: 4-day working week Straight shiftsTronc: Circa per annumAccommodation: High-quality live-in available nearby (280 pcm)The Venue & StyleThis is a h...

DescriptionJOB SUMMARYSenior Sous Chef Plus 1000 Joining Bonus After 6 MonthsJunior Sous Chef 33000 Plus 1000 Joining Bonus After 6 Months Chef5 days out of 7 full-time stability FREE on-site parking Meal on duty Access to our GYM Global Marriott discounts stay in style wherever you go! Accountab...

Senior Sous Chef Award-Winning Destination Pub RestaurantLocation: CotswoldsSalary: Strong package for the area (details discussed at interview)Hours: 4-day working week Straight shiftsTronc: Circa per annumAccommodation: High-quality live-in available nearby (280 pcm)The Venue & StyleThis is a h...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...

We are seeking an experienced and passionate Chef de Partie to join our team. The ideal candidate should have at least 2 years experience as Chef de Partie a strong background in professional cooking and be able to work with recipes and specifications provided to them. Candidate must have experience...

Sous Chef New Opening (City Centre Birmingham)Location: Birmingham City Centre (B3 2DP)Salary: 40000 per annumHours: Approx. 48 hours per week 4 on / 4 off rotaContract: Full-time permanentWe are starting conversations with experienced Sous Chefs ahead of a high-profile city-centre restaurant open...

Sous Chef Michelin-Recommended 3 AA Rosette RestaurantLocation: Rural Bedfordshire (own transport required)Salary: 35000 per annum DOEContract: Full-time permanentHours: Structured rota with excellent worklife balanceAccommodation: Not available (relocation support can be discussed)The RestaurantTh...

Were looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team.As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen developing your skills under the guidance of our tale...

Sous Chef New Opening (City Centre Birmingham)Location: Birmingham City Centre (B3 2DP)Salary: 40000 per annumHours: Approx. 48 hours per week 4 on / 4 off rotaContract: Full-time permanentWe are starting conversations with experienced Sous Chefs ahead of a high-profile city-centre restaurant open...

Sous Chef Michelin-Recommended 3 AA Rosette RestaurantLocation: Rural Bedfordshire (own transport required)Salary: 35000 per annum DOEContract: Full-time permanentHours: Structured rota with excellent worklife balanceAccommodation: Not available (relocation support can be discussed)The RestaurantTh...

70 bedrooms80-seater Bar & Grill116-seater rooftop bar & terrace2 meeting rooms seating up to 12 Situated on Albert Square across from Manchesters iconic Town Hall and just a stones throw away from Deansgate and some of the citys most famous attractions. The original Northern Powerhouse! From the r...

EOE/AA/Disabled/VeteransWhip up something amazing today WELCOME TO A WORLD OF OPPORTUNITIES - What makes Hilton Wembley unique is the sense of belonging and teamwork shared throughout all our departments. This hotel is the #choiceofchampions one day we are busy looking after a family on vacation vi...

Based at Brighton Racecourse this role is responsible for leading and managing the venues culinary offering across all racedays and events at one of the countrys most prestigious sporting venues.Working closely with the Regional Head Chef you will play a key role in the development and delivery of a...

Based at Brighton Racecourse this role is responsible for leading and managing the venues culinary offering across all racedays and events at one of the countrys most prestigious sporting venues.Working closely with the Regional Head Chef you will play a key role in the development and delivery of a...

Mostly Monday to Friday - flexibility with evenings and weekends requiredJob Type: Full Time Salary: 38000 PAKey Responsibilities:To prepare food to a high standard in any area required by the senior chefsTo assist in any extra functions.To provide to a consistently high standard for functions and d...

Oversee food preparation and meal service for the prep school and nurseryEnsure high standards of food quality hygiene and health and safety are maintainedPlan and develop menus that meet the needs of students and staffManage stock control and order supplies as neededControl food budgets and ensure...

Colicci is a family-run hospitality brand proudly serving Londons iconic green spaces with exceptional coffee fresh ingredients and high-quality café dining. Our cafés are bustling community hubs offering a vibrant menu crafted with care.Were looking for a skilled and motivated Sous Chef to support...

The Boxford is a vibrant ambitious Mediterranean restaurant where seasonal creativity precision and excellence are at the hearts of our culinary identity. As Head Chef you will lead and inspire a high-performing kitchen team to deliver exceptional food memorable experiences and operational excellenc...

DescriptionPOSITION SUMMARYWe are looking for a passionate Chef De Partie to join our wonderful team at London Marriott Hotel Kensington.You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself join a team where everyone has a...