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SousChef About us:Welcome to the busiest pub in Brixton. If you like a faced paced fun and friendly pub then this is the place for you. We serve the best pints banging burgers and are the main place in Brixton to go for a sunday roast. Supported by a very hands on management team your shifts will fl...

DescriptionPosition SummaryAs a Junior Sous Chef at St Pancras London you will be primarily responsible for supervising the day-to-day kitchen operation ensuring that food is produced and served to the highest quality. Alongside your culinary duties you will be responsible for supporting the wider C...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

We are looking for aSousChef to join our busy Phorestaurant in portsmouth.Our kitchen has a wonderful team of chefs whowork very hard and are great at what they do so its important we find theright Second Chef who is going to be supportive friendly and hands-on always readyto help in the different s...

Breakfast ChefOn Target Earnings 15 - 15.50 * including TRONC6:00 am starts to either 1-3 pm (Depending on service and prep)30-40 hours a week approxAt Heartwood Collection were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWere an award-winning gr...

SousChef About us:Situated right in the middle of Balham and Clapham South tube station The Devonshire is a popular and well-established pub and dining spot in Balham.A fast-paced atmosphere is in all areas of the business but we also focus on the small details that make our customers have a memorab...

Sous Chef Independent Country Inn West Sussex South Downs near Petworth Up totronc WednesdaySundayAbout the VenueThis historic 350-year-old country inn with rooms is tucked away in a beautiful village in the South Downs National Park. With log fires stripped floorboards and a magical garden com...

DescriptionGrade UE02: 22995 - 23350 plus a 15% Premium Band for flexible workingCSG / Accommodation Catering and Events (ACE)Full-Time: 35 hours per week 5 over 7 days including weekendsOpen-ended (permanent)The Opportunity:An opportunity has arisen to join The University of Edinburgh catering depa...

Opened 200649 Bedrooms68-seater restaurant and bar4 Private Event Spaces - seating up to 80 The iconic One Devonshire Gardens is set in a tree-lined Victorian terrace in the fashionable West End of Glasgow only 30 minutes from Loch Lomond. Located in the most affluent district of this city of cultur...

Sous Chef (Progression to Head Chef)Location: Amersham BuckinghamshireSalary: Up to 42000 per annum benefitsThe OpportunityWe are seeking a talented and ambitious Sous Chef to join our award-winning restaurant in Amersham. Holding 2 AA Rosettes and listed in the Michelin Guide we are committed to d...

Sous Chef 2 AA Rosette Gastro Pub Package up to 44000 Live-InLocation: Letchworth Hertfordshire (6 minutes from Letchworth train station)Salary & Package: base tronc ( per year) Package up to 44000Accommodation: Live-in available (62.50/week freshly renovated double room with new furniture & h...

Job Title: Nursery ChefLocation: 373-377 Clapham Rd London SW9 9BTSalary: Up to 32000 per annumHours: 40 hours Monday - Friday 7 am - 4 pmReports to: Catering managerWhat Youll Be DoingBe All In:You bring unwaveringcommitmentto preparing nutritious well-balanced meals that support childrens health a...

Chef De PartieWelcome to the busiest pub in Brixton. If you like a faced paced fun and friendly pub then this is the place for you. We serve the best pints banging burgers and are the main place in Brixton to go for a sunday roast. Supported by a very hands on management team your shifts will fly by...

DescriptionGrade UE03: 23742 to 25804 per annum plus 15% Premium Band for flexible workingCSG / Accommodation Catering and Events (ACE)Full-Time: 35 hours per week including weekendsOpen ended (permanent)Vacancies: 1The Opportunity:An opportunity has arisen to join The University of Edinburgh cateri...

Hospitality Starts Here Build Your Future with Treehouse Hotel and Madera Restaurant.Are you ready to elevate your culinary career with one of the most exciting international dining brands At Cairn Group we believe exceptional food relentless passion and inspired leadership define the difference.We...

SENIORSOUSCHEFLocation:LondonContract:Full-time (45 hours per week) or flexibleABOUT USWe create bright welcoming neighbourhood restaurants open all day every day.Our restaurants embody the Australian spirit that Bill Granger made known around the world: easy-going generous excellence.Our food make...

SeniorSous ChefNumber of covers:approx.600 dailyType of contract:45 hours per week permanentfull-time working a variety of daytime and evening shiftsAbout usSince 2011 Granger & Co. has been bringing the best of Australian spirit in food and service to the London hospitality scene. Sunny easy-going...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...

About UsPart of London Regional HotelsThe Lensbury Resortis located on the Banks of the River Thames at Teddington and is home to an exclusive leisure club a 155 bedroom hotel meeting and events space restaurant and bar Spa and 25 acres of gardens and grounds.We pride ourselves on delivering excell...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...