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Cook
Transwestern
Join the team at Hotel Granduca and help create unforgettable experiences in the heart of Houston Texas. As a luxury boutique hotel and a proud Transwestern Hospitality Group property Hotel Granduca blends timeless European elegance with warm Texas hospitality.We offer exciting hotel careers and hot...
Chef De Cuisine
University of Washington
Job DescriptionHousing and Food Services (HFS) has an outstanding opportunity for a Chef de Cuisine to join their team.Housing & Food Services (HFS) supports over 10000 student residents and operates 40 dining locations on campus. With a team of over 1200 staff and students HFS is dedicated to enhan...
Banquet Chef
Sonesta Gwinnett Place Atlanta
Banquet ChefAs Banquet Chef youll lead the culinary execution for special events crafting exceptional menus and overseeing banquet kitchen operations to ensure every dish delights our guests. Reporting to the Executive Chef or Banquet Manager youll maintain the highest standards of quality safety an...
Sous Chef - Seabird
AccorHotel
Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...
Butcher
AccorHotel
Position Summary:The Butcher is responsible for producing highquality cuts of protein experience in cutting trimming deboning and preparing meat products according to customer specifications and industry standards. The butcher will ensure proper handling storage and sanitation practices while delive...
Commis 1 Fiâlia â Pizza & Pasta
AccorHotel
Position Summary:The Commis works under the guidance of the Chef de Partie to assist in food preparation cooking and maintaining a clean and organized station. This entrylevel role involves preparing ingredients following recipes ensuring food quality and presentation meet hotel standards and adheri...
Sous Chef Asian
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Sous Chef The Citadel
Compass Group
Location: THE CITADEL - CHARLESTON SCAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spaces that bring people together...
Catering Sous Chef (full & Part Time)
Compass Group Careers
Location: UNC GREENSBOROWe are hiring immediately for a CATERING SOUS CHEF position.Address: 1000 SPRING GARDEN STREET. GREENSBORO NC 27412 Note: online applications accepted only.Schedule: Full & Part Time Schedule: Friday to Monday with weekends required. More details upon interview!Requirement: P...
Chef De Partie Western Cuisine
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...
Breakfast Chef De Partie
Marriott Hotels Resorts
DescriptionCOMPANYExplore an exciting new career path with Marriott International at The Westin & Four Points by Sheraton Brisbane. Explore endless possibilities with the #1 leader in hospitality worldwide Marriott International. Unmatched opportunities await you! The next step in your career could...