وظائف شيف سوس في International

Description du posteLe/la Commis de Cuisine assiste la brigade du restaurant gastronomique Marcelle dans la préparation la mise en place et lenvoi des plats.Il/elle contribue à la régularité à la précision et à la qualité des assiettes dans un environnement exigeant orienté vers la recherche de léto...

Description du posteLe/la Demi-Chef de Partie occupe un rôle clé au sein de la brigade du restaurant gastronomique Marcelle.Il/elle assiste le Chef de Partie dans la gestion quotidienne de son poste et participe activement à la préparation à lenvoi et à la qualité des plats servis.Rigoureux(se) et i...

Description du posteLe/la Chef de Partie est un pilier de la brigade du restaurant gastronomique Marcelle.Responsable de son poste (entrées poissons viandes garnitures etc.) il/elle assure la production culinaire la qualité des assiettes et la régularité du service dans un environnement exigeant ori...

Location:Eagles Trace by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership If so join our team and play a key role in our innovative Signature Dining Programs which include à la minute cooking and chef-inspired creati...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionAre you excited to cook and create at our multi-award-winning venuesCome and join Marriott International the largest hotel network in the world. W Melbourne is one of Marriotts luxury brands and our mission is to ignite curiosity and expand worlds. Our tribe is diverse and enabled to be t...

DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurants kitchen. The role requires a wide range of skills from designing and developing satisfactory menus to managing staff and creating and maintaining financial bu...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Job Title: Kitchen StewardLocation: Hotel Julien DubuqueReports to: Executive Chef / Executive Sous Chef Job Summary: The Kitchen Steward is responsible for maintaining cleanliness and organization in the kitchen ensuring all cookware utensils and equipment are properly cleaned and stored. This role...

DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...

We are seeking a talented and passionate Chefsto join our dynamic kitchen team at Stamford Plaza Melbourne. Stamford Plaza Melbourne is a five-star luxury hotel located at the Paris end of Little Collins Street in the heart of the shopping & theatre district.If you thrive in a fast-paced high qualit...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...

DescriptionAt more than 100 award-winning properties worldwide The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us the experience stays with them. As the premier worldwide provider of luxury experiences we set the standard for rare and specia...

What are we looking forA Hygiene Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviors skills and values that follow:At least 6 years of working experience in the Industria...

DescriptionPosition Summary:The Executive Chef of Catering & Events is a part of the Vanderbilt Enterprises team assumes a strategic role in the overall planning and management of the Catering Department. The Executive Chef of provides Catering with culinary expertise in event and hospitality manage...

EMIT Learning is currently seeking a skilled and dependable Maintenance Technician to join our team. As a key member of our facilities department you will be responsible for maintaining a safe clean and functional environment that supports the success and well-being of our students and staff. If you...